Food Safety - English/Chinese
by Media Productions, New Mexico State University
To listen to an audio podcast, mouse over the title and click Play. Open iTunes to download and subscribe to iTunes U collections.
Description
A successful Chinese restaurant owner teaches an apprentice that a reputation for safe food is the key to prosperity in the USA. He recommends keeping food surfaces clean, providing separate cutting surfaces for meats and vegetables, heating food to proper temperatures, and storing food safely. For more information and resources visit the Food Safety website. This project was made possible by a grant from: United States Department of Agriculture Under special project number 2003-51110-01715.
| Name | Description | Released | Price | ||
|---|---|---|---|---|---|
| 1 | VideoFood Safety (English) | A successful Chinese restaurant owner teaches an apprentice that a reputation for safe food is the key to prosperity in the USA. He recommends keeping food surfaces clean, providing separate cutting surfaces for meats and vegetables, heating food to proper temperatures, and storing food safely. For more information and resources visit the Food Safety website. This project was made possible by a grant from: United States Department of Agriculture Under special project number 2003-51110-01715. | 12/15/08 | Free | View In iTunes |
| 2 | VideoFood Safety (Cantonese) | A successful Chinese restaurant owner teaches an apprentice that a reputation for safe food is the key to prosperity in the USA. He recommends keeping food surfaces clean, providing separate cutting surfaces for meats and vegetables, heating food to proper temperatures, and storing food safely. For more information and resources visit the Food Safety website. This project was made possible by a grant from: United States Department of Agriculture Under special project number 2003-51110-01715. | 12/15/08 | Free | View In iTunes |
| 3 | VideoFood Safety (Mandarin) | A successful Chinese restaurant owner teaches an apprentice that a reputation for safe food is the key to prosperity in the USA. He recommends keeping food surfaces clean, providing separate cutting surfaces for meats and vegetables, heating food to proper temperatures, and storing food safely. For more information and resources visit the Food Safety website. This project was made possible by a grant from: United States Department of Agriculture Under special project number 2003-51110-01715. | 12/15/08 | Free | View In iTunes |
| Total: 3 Episodes |
- Free
- Category: Public Health
- Language: English
- © 2008 NMSU Board of Regents. All rights reserved.
