Linda McCartney's Family Kitchen
Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul
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5.0 • 3 Ratings
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- $16.99
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- $16.99
Publisher Description
Join the McCartney family for a feast of nearly 100 sustainable, plant-based recipes to save the planet and nourish the soul, in this deeply personal cookbook from Paul, Mary, and Stella honoring their late wife and mother, Linda McCartney
“I have a passion for peace and believe it starts with compassion to animals." —Linda McCartney
Linda McCartney was a trailblazer of meat-free cooking, and she shared with her family the pleasure that eating compassionately could bring. Now Paul, Mary and Stella have reimagined Linda’s best-loved recipes, in a modern collection that fits perfectly with how we want to eat now.
Family favorites such as French Toast, Chili non Carne, Sausage Rolls, Shepherd’s Pie, Pulled Jackfruit Burgers and Crunchy Pecan Cookies are just some of the many simple, nourishing and sustainable vegan recipes included in this stylish book.
Complete with personal stories and intimate family photos spanning three decades, Linda McCartney’s Family Kitchen is not only good for you, but for the planet too.
Customer Reviews
A nice update with vegan substitutions for items like milk, eggs and cheese.
An overall healthy approach to appetizing plant based options. Obviously, non vegans can substitute animal based products but seeing the vegan options gives you something new to consider. The photos are extremely gorgeous and encourage you to try the recipes.