The Sisters of Glass Ferry
-
-
4.0 • 68 Ratings
-
-
- $9.99
-
- $9.99
Publisher Description
From the New York Timesbestselling author of The Book Woman of Troublesome Creek, a haunting story set deep in moonshine country, where love, loss, redemption and atonement intersect in the dark secrets surrounding a 1952 prom night when two teens go missing in rural Kentucky.
“An emotionally resonant tale of secrets, regret, and absolution that held me spellbound. You simply have to read it.” —Sara Gruen, New York Times bestselling author of Water for Elephants
A SIBA Okra Pick | A Southern Book Prize Finalist
Glass Ferry, Kentucky, is bourbon country. Whiskey has been a way of life for generations, enabling families to provide and survive even in the darkest times. Flannery Butler's daddy, Beauregard "Honey Bee" Butler, was known for making some of the best whiskey in the state. And Flannery is the only person Honey Bee ever entrusted with his recipes before he passed on, swearing her to secrecy as he did so.
But Flannery is harboring other secrets too, about her twin sister Patsy, older by eight minutes and pretty in a way Flannery knows she'll never be. Then comes the prom night when Patsy--wearing a yellow chiffon dress and the family pearls--disappears along with her date. Every succeeding year on the twins' birthday, Flannery's mother bakes a strawberry cake, convinced that this is the day Patsy will finally come home. But it will be two tumultuous decades until the muddy river yields a clue about what happened that night, compelling Flannery to confront the truth about her sleepy town, her family's past, and the choices she and those closest to her have made in the name of love and retribution...
PUBLISHERS WEEKLY
Richardson (Liar's Bench) brings to life Glass Ferry, Ky., in this multigenerational tale about the bond between sisters, family secrets, fine bourbon, and the lingering price of loss. Flannery Butler grew up in rural 1950s Kentucky under the shadow of two kinds of secrets: the secret whiskey recipes her father entrusted to her, and darker secrets about her twin sister, Patsy, who disappeared the night of their 16th birthday. Two decades have passed since then, and the Butler family is tied to their traditions from the burning pleasures of whiskey to the sweet strawberry cake that Flannery's mother, Jean Butler, bakes yearly and sets on the window sill for her daughters' birthday. When the pie Jean cooks on Patsy's birthday in 1972 finally stirs up the truth behind her disappearance, Flannery must confront her past. Told in flashbacks spanning over two decades from 1952 to 1972 the story is strongest when it focuses on the relationship between the sisters and how it slowly becomes colored by ominous portent. Elsewhere, Richardson's writing feels stilted particularly the dialogue, which unsuccessfully attempts to differentiate the characters and falls flat throughout. Despite this, Richardson's bourbon-infused saga is rich with drama and family intrigue.
