Northeast Foraging Northeast Foraging
Regional Foraging Series

Northeast Foraging

120 Wild and Flavorful Edibles from Beach Plums to Wineberries

    • 5.0 • 1 Rating
    • $11.99
    • $11.99

Publisher Description

“An invaluable guide for the feast in the East.” —Hank Shaw, author of the James Beard Award–winning website Hunter Angler Gardener Cook

The Northeast offers a veritable feast for foragers, and with Leda Meredith as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Northeast Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Delaware, and Rhode Island.

GENRE
Science & Nature
RELEASED
2014
April 8
LANGUAGE
EN
English
LENGTH
308
Pages
PUBLISHER
Timber Press
SELLER
Hachette Digital, Inc.
SIZE
30.5
MB

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Other Books in This Series

Pacific Northwest Foraging Pacific Northwest Foraging
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Midwest Foraging Midwest Foraging
2016
Southeast Foraging Southeast Foraging
2015
Mountain States Foraging Mountain States Foraging
2016
Southwest Foraging Southwest Foraging
2016
California Foraging California Foraging
2014