Passion Beer - Craft Beer Talk (HD)
By Shane Holland
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Podcast Description
Join Shane, Mike and Nick, throughout the East Coast as we explore the wonderful, weird and intriguing world of craft beer. We're on a mission to discuss some awesome beer and the breweries, brewpubs and people behind it.
| Name | Description | Released | Price | ||
|---|---|---|---|---|---|
| 1 | VideoEpisode 23: Dogfish Head Faithfull Ale | To commemorate and celebrate the 20th anniversary of the debut album Ten by Pearl Jam, Dogfish Head brewed Faithfull Ale (Pearl Jam TWENTY). Faithfull is a Belgian style golden ale brewed with 10 incremental additions of black currants and hopped up to 20 IBUs. Shane and Nick sit down and enjoy the beer brewed in celebration of the band. Grab the album, the beer and join us! | 11/21/11 | Free | View In iTunes |
| 2 | VideoEpisode 22: Rogue Voodoo Doughnut Maple Bacon Ale | Doughnuts, maple, bacon... and ale?! What else could you ask for in a beer? This week, Shane and Nick take a look at Rogue's latest creation Voodoo Doughnut Maple Bacon Ale. A collaboration with Voodoo Doughnut in Portland, Oregon, this Smoked Beer is made with a variety of smoked malts, bacon and maple syrup. Tune in this week to see what we thought! | 11/7/11 | Free | View In iTunes |
| 3 | VideoEpisode 21: Southern Tier Pumking | Today, Shane and Nick open two different vintages of Southern Tier's Pumking Imperial Pumpkin Ale. Both 2010 and 2011 vintages are opened side by side and evaluated. How does the great Pumking stand up to the test of time? Tune in to check out what we thought! | 10/29/11 | Free | View In iTunes |
| 4 | VideoEpisode 20: Voodoo Trapped Under Eisbock | Voodoo Brewery's Trapped Under Eisbock, a tribute to the Metallica song of the similar name is a big Eisbock aged on sour cherries. Shane and Nick crack into this beer that took over 18 months to release, and hopefully is one worth the wait. Join us this week and see what our thoughts are! | 10/9/11 | Free | View In iTunes |
| 5 | VideoEpisode 19: Kern River Citra DIPA | Shane and Nick open the famous Kern River Citra DIPA this week. Sent to me by my buddy Scott in California, this Double IPA is easily regarded to be one of the world's best. Combining citrus elements with bitter hop notes, this world class DIPA shocks our taste buds and ratings. | 9/18/11 | Free | View In iTunes |
| 6 | VideoEpisode 18: Cigar City Hunahpu's Imperial Stout | Joining us once again is Mike, and this time he brings along a special beer for us to try. Sent by Amie in Florida (thanks!) is the Cigar City Hunahpu's Imperial Stout. An 11.5% ABV Imperial Stout aged on Peruvian cacao nibs, ancho and pasilla chilies, cinnamon and Madagascar vanilla beans. We pair this with two different chocolates: chile dark chocolate and 70% cocoa dark chocolate. | 8/28/11 | Free | View In iTunes |
| 7 | VideoEpisode 17: Cigar City Either and Or | This week, Shane and Nick open Cigar City's Either and Or, two Black Ales with completely unique personalities. Or, a more hop-forward Black Ale and Either a more malt-forward Black Ale are both paired with a creamy blue cheese. Sit back, relax and enjoy another round with us outside of Philadelphia. | 8/11/11 | Free | View In iTunes |
| 8 | VideoEpisode 16: Mikkeller Chipotle Porter | Today, Shane opens a bottle with Nick from his cellar to pair with a medium brie cheese. Mikkeller Chipotle Porter is an American Porter brewed with chipotle chilis, giving it a rich and robust malt base combined with a tingly spice. Sit down with us as we open this one time limited release! | 7/28/11 | Free | View In iTunes |
| 9 | VideoEpisode 15: Ommegang Zuur | This week, Shane and Nick sit down in suburban Philadelphia to enjoy Brewery Ommegang's Zuur, a Flanders Oud Bruin. Zuur, meaning "sour," is a collaboration brewed in Belgium between Brouwerij Liefmans and Brewery Ommegang. Join us as we pop open this limited release beer! | 7/15/11 | Free | View In iTunes |
| 10 | VideoEpisode 14: The Bruery Cuir | Mike is back in Philadelphia and sits down with us to take a look at The Bruery's 3rd Anniversary beer, Cuir. This 14.50% Old Ale is created using the solera method, racking each anniversary beer on top of the remains from the previous year. This particular version of Cuir is 25% bourbon barrel aged. | 6/23/11 | Free | View In iTunes |
| 11 | VideoEpisode 13: Ska Brewing Decadent and Local #16 | Nick returns from another great beer city Denver, CO with some great beer from Ska Brewing Company out west. First up is their waxed Imperial IPA, Decadent and also we take a look at their Local Series #16, Clancy's Black Beer. Tune in for another episode of great beer from Philadelphia, PA! | 5/26/11 | Free | View In iTunes |
| 12 | VideoEpisode 12: Dogfish Head Wrath of Pecant! | We're back from our winter hiatus with a brand new episode! This week, Shane and Nick have the collaboration beer from Dogfish Head and Beer Advocate's Alström Brothers, Wrath of Pecant! This limited, one-time production of an American Brown Ale with a twist, is brewed with smoked pecans and carobs. | 4/7/11 | Free | View In iTunes |
| 13 | VideoEpisode 11: Firestone Walker 14 | In honor of our "Submit a Beer" contest, we have the winning suggestion, Firestone Walker 14. An American Strong Ale brewed for their 14th anniversary, this beer is a blend of six different barrels: 31% Double Double Barrel Ale, 29% Sticky Monkey, 27% Parabola, 7% Velvet Merkin, 3% Good Foot and 3% Black Xantus. In addition, we're pairing this beer with some homemade toffee/nut chocolate candy, courtesy of Mrs. Hoff. | 12/28/10 | Free | View In iTunes |
| 14 | VideoEpisode 10: Dogfish Head Chateau Jiahu | Mike is back this week to join the rest of the Passion Beer team outside of Philadelphia to review the Dogfish Head Chateau Jiahu. This herb/spiced beer is part of their Ancient Ales series that boasts a 9000 year-old recipe out of China. Fermented with grape juice, this out of the ordinary beer is another excellent product of an always intriguing line-up of Off-Centered Ales. | 11/29/10 | Free | View In iTunes |
| 15 | VideoEpisode 9: Autumn Maple & TEN | This week, our friend Jacob Young joins us in Philadelphia to review two "fall" warming beers. We have the Autumn Maple from The Bruery in California and from Ithaca the TEN for their 10th anniversary. Both are quite suitable for the chilly fall weather. Join us as we discuss the beers and have some fun. | 11/15/10 | Free | View In iTunes |
| Total: 15 Episodes |
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