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What's This Food?!

By Daniel Delaney

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Podcast Description

For every day of 2011, Daniel Delaney is picking a new, unusual or unfamiliar food to learn about and cook with! Tune in every day for 365 new eats!

Name Description Released Price

1 VideoWhat Is & How to Make a Daiquiri In today’s What’s This Food?!, Daniel Delaney learns about the classic cocktail, the Daiquiri, in preperation for his trip to New Orleans. To add a twist to the drink, Dan used a tea infused simple syrup using Teatulia Tea. Yum! Today's episode was sponsored by http://teatulia.com ---- What's This Food?! (WTF?!) is a weekly cooking show. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 3/8/12 Free View In iTunes

2 VideoWhat Are & How to Make Tea Infused Nanaimo Bars In today's What's This Food?!, host Daniel Delaney takes a look at one of Canada's favorite sweets, The Nanaimo Bar. First made on the Vancouver Islands, this no bake candy bar is perfect for picnics, pot-lucks, and road trips! And to make them even sweeter, Dan infused the cream used in the recipe with Teatulia Tea. Delicious! Today's episode was sponsored by http://teatulia.com ---- What's This Food?! (WTF?!) is a weekly cooking show. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 2/23/12 Free View In iTunes

3 VideoHow to Make Pumpkin Pie / What are Pumpkins? On Today's seasonal episode of What's This Food?!, host Daniel Delaney explores his favorite pie filling and seasonal classic: Pumpkins! Today's episode is sponsored by http://auntelse.com 11/25/11 Free View In iTunes

4 VideoHow to Make Tea Infused Cranberry Sauce On today's Thanksgiving episode of What's This Food?!, I'm taking a look at one of the must have's on the turkey-day spread: Cranberries. Most often, you'll see folks making cranberry sauce, baking cranberries into breads, or using them in savory dishes. Today, we'll be infusing our cranberries with Teatulia tea, adding more depth and complexity to a holiday staple. Today's episode was sponsored by http://teatulia.com ---- What's This Food?! (WTF?!) is a weekly cooking show. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 11/23/11 Free View In iTunes

5 VideoHow to Make Double Chocolate Scones with Mint Honey Butter / What are Scones? On today's What's This Food?!, host Daniel Delaney goes over the history of scones, a traditional Scottish quick bread served in the morning or during afternoon tea. Additionally, Dan whips up a batch of his own using both cocoa powder and chocolate chips, crowed with a dollop of whipped butter infused with mint tea and honey. Today's episode was sponsored by http://teatulia.com 10/28/11 Free View In iTunes

6 VideoLobster 101 / How to Make a White Tea Infused Butter Poached Lobster Roll On today's What's This Food?!, host Daniel Delaney takes a look at everyone's favorite crustacean, The Lobster. He goes over the history of the invertebrate, how to cook one, some fun facts, as well as the taste. Then it's off to cooking. What's on the menu? White Tea Infused Butter Poached Lobster Rolls. Not bad?! Today's episode is sponsored by http://teatulia.com Use the code 'danieldelaney' to get 10% off your purchase. 10/19/11 Free View In iTunes

7 VideoWhat is Lardo? / How to make a Lardo and Grilled Peach Crostini Lardo is an Italian type of charcuterie that consists of pork fatback that gets cured for three months to a year in a marble cellar, while packed with salt and herbs. The result is a creamy, butter like meat that adds a level of complex savoriness to anything it's paired with. Often served chilled, lard can be frequently found on crostini, in salads, on pizza, or served as part of a salumi plate. In today's What's This Food, host Daniel Delaney whipped up some Curried Grilled Peach and Lardo Crostini. Today's episode is sponsored by La Quercia. Learn more at http://laquercia.com 9/21/11 Free View In iTunes

8 VideoWhat is Blue Cheese / How to make Blue Cheese Dressing Recipe One of the stinkiest of all cheese is the famed Blue Cheese. With veins of mold that stretch throughout the curds, blue cheese is unmistakable. While the pungent flavors are off-putting to some, many love the rich, funky complexity that comes with it. And one of the ultimate snacks, Buffalo Wings, wouldn't be as ultimate if it weren't for their classic sidekick - Blue Cheese Dressing. In today's What's This Food?!, Dan Delaney whips up a batch of Blue Cheese Dressing, and of course some Buffalo style chicken wings to go with. Today's episode is sponsored by http://formaticum.com ---- What's This Food?! (WTF?!) is a weekly cooking show. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 9/13/11 Free View In iTunes

9 VideoWhat is Epazote? & How to Make Esquites Recipe In this week's What's This Food, Dan respond's to a viewer who bought a batch of epazote, and has no clue what to do with it. Epazote, a Mexican herb, is has a taste similar to mint and cilantro, paired with a pungent smell. A natal carminative, epazote is perfect in beans as well as the classic corn dish, esquites. Today's episode is sponsored by Oogie's Gourmet Popcorn. Visit them online at http://oogiesnacks.com and use the code WTFDAN20 to get 20% off your purchase. 8/31/11 Free View In iTunes

10 VideoLemongrass Smoked Pollock with a Citrus Gastrique Recipe / What is Pollock? In an attempt to learn more about more about seafood and fish, today's WTF is all about Pollock, a tender white fish that lives in cold saltwater. Dan uses tea to smoke the fish, and creates a gastrique to nest it on! Today's episode is sponsored by Teatulia.com Use the code 'danieldelaney' to get 10% off your purchase. 8/24/11 Free View In iTunes

11 VideoHow to Make Jambalaya / What is Jambalaya? One of my favorite dishes from Southern Louisiana is the 2nd Line classic: Jambalaya. Not only do I love all the spice that the dish packs, but I love how easy it is to make. Once you've got the ingredients, you can produce the dish in under two hours time, which isn't bad considering it can be made in huge batches to feed a crowd. The most unusual ingredient in the dish is a type of ham widely found in the bayou, known as Tasso. While it's hard to find locally, it's easy to order online, and adds a huge amount to the dish. Today's sponsor is http://louisianaseafood.com 8/18/11 Free View In iTunes

12 VideoWhat is Casaba Melon? / Casaba and Feta Salad During a recent trip to my local grocery store I stumbled upon a fruit I've never seen before: The Casaba Melon. Now, maybe this is familiar to you, but it surely was an odd looking fruit to me! So I picked one up, did my research, and whipped up a tasty Casaba Salad with Cucumber and Feta. Yum! Today's episode was sponsored by http://www.grizzliesbrand.com/ 8/12/11 Free View In iTunes

13 VideoHow to Make Crawfish Étouffée One of the best, and most classic dishes of New Orleans and Southern Louisiana has to be étouffée, a thick, rich seafood stew served over fluffy rice. With a foundation of a dark, chocolaty roux and plump crawfish tails, the dish is wonderfully satisfying. Today's episode is sponsored by http://louisianaseafood.com ---- What's This Food?! (WTF?!) is a daily cooking show, with a new episode posted every day of 2011. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 8/11/11 Free View In iTunes

14 VideoHow to Bake Ciabatta for a Ciabatta and Porchetta Sandwich On today's What's This Food?!, host Daniel Delaney explores the classic Italian bread known as Ciabatta, considered widely to be THE bread for panini sandwiches. After baking up a batch, Dan makes a delicious sandwich with wilted greens, tomato, Porcetta Primata's porcetta, all on the fresh ciabatta. Yum! This episode was sponsored by http://porcettaprimata.com ---- What's This Food?! (WTF?!) is a daily cooking show, with a new episode posted every day of 2011. Learn more at http://danieldelaney.com Facebook - http://danieldelaney.com/facebook Twitter - http://twitter.com/danieldelaney Email Newsletter - http://eepurl.com/cLA6Y 8/9/11 Free View In iTunes

15 VideoWhat are Black Eyed Peas & How to make Texas Caviar In today's What's This Food?!, host Daniel Delaney takes a look at a Southern classic, Black Eyed Peas - a small legume in the cowpea family believed to bring good fortune on New Years Eve! Dan also whips up a classic dish with Black Eyed Peas, Texas Caviar, which is entirely free of fish - and is actually much closer to salsa than seafood. This episode was sponsored by http://goodfoodjobs.com 8/2/11 Free View In iTunes

16 VideoWhat is Coconut Milk? / Coconut Milk Pancakes In today's What's This Food?!, Daniel Delaney explores rich, fatty, creamy coconut milk. He goes over the history, how it's made, and what to do with it. Then Dan whips up coconut milk pancakes, a Javanese classic! Today's sponsor is http://stonehouse27.com 7/22/11 Free View In iTunes

17 VideoWhat Is Guanciale? / Spaghetti alla Carbonara In today's episode, we continue our exploration of cured meats and discover guanciale, the luscious and rich cured pork jowl that is an essential ingredient in the classic Italian pasta dish, Spaghetti all a Carbonara! Today's sponsor is La Quercia, check them out at http://laquercia.us 7/21/11 Free View In iTunes

18 VideoWhat is & how to make Chimichurri Sauce In today's What's This Food?!, Daniel Delaney explores the Argentine herb sauce / marinade known as Chimichurri. He explores the history and whips up a batch of the herbaceous spread for himself. Today's episode is sponsored by http://alamoswines.com 7/18/11 Free View In iTunes

19 VideoWhat is and how to make Pimento Cheese? On today's What's This Food?!, host Daniel Delaney explores the Southern American cheese spread known as Pimento Cheese. Today's episode is sponsored by http://daeliasbiscuitsforcheese.com 7/16/11 Free View In iTunes

20 VideoWhat Are Brussels Sprouts? / Brussels Sprout Grilled Pizza Today, Daniel Delaney rids the bad rap that poor little brussels sprouts have, and uses the delicious leafy greens in a summery grilled pizza, cooked on a pizza stone right on a kettle grill! Today's sponsor is Red Sky Grilling, check them out at http://redskygrilling.com 7/16/11 Free View In iTunes

21 VideoWhat is & How to Make Falafel? On today's What's This Food?!, Dan takes a look at the classic chickpea based Middle Eastern snack and favorite vegetarian vittle: Falafel. He also whips up parsley friendly batch from scratch. Today's sponsor is http://facebook.com/BearFlagWine 7/14/11 Free View In iTunes

22 VideoWhat is Umeboshi? / Summertime Umeboshi Coleslaw In today's What's This Food?!, host Daniel Delaney tackles the topic of Umeboshi, a pickled plum common in Japanese cuisine. This little morsel is packed with as much richness as astringency, and is commonly seen in bento boxes, as well as sushi. Daniel Delaney then took the umeboshi and used it in a light, refreshing, summertime coleslaw. Today's sponsor is http://kitchentablebakers.com 7/12/11 Free View In iTunes

23 VideoWhat Are Mussels? / Mussels in Mustard Wine Sauce On today's episode of What's This Food?!, Daniel Delaney learns about another bivalve, the mussel, and cooks some up in a mustard white wine sauce - yum! Today's sponsor is East Shore Specialty Foods, check them out at http://eastshorefoods.com/ 7/11/11 Free View In iTunes

24 VideoWhat Is & How to Make Challah? Today's What's This Food?! explores another bread - challah! Daniel Delaney shows that with a little patience, these yeast bread is super easy to make! Today's sponsor is EATabetical, check them out at http://eatabetical.wordpress.com 7/11/11 Free View In iTunes

25 VideoWhat Is & How to Make Ricotta? In today's part of the What's This Cheese?! series, Daniel Delaney explores the fresh Italian cheese, ricotta, and shows you how to make a super easy faux ricotta with milk! Today's sponsor is Formaticum Cheese Paper, check them out at http://formaticum.com 7/8/11 Free View In iTunes

26 VideoWhat Are Green Tomatoes? / Fried Green Tomatoes After seeing beautiful green tomatoes at the market, Daniel Delaney decided to make them the star of today's episode. He answers the questions why are they green and how do you make fried green tomatoes! Today's sponsor is Ameline Gourmet Dijon Mustards, check them out at http://amelinegourmet.com 7/7/11 Free View In iTunes

27 VideoWhat Is Vanilla? / Homemade Vanilla Extract In today's episode of What's This Food?!, Daniel Delaney explores the world's second most expensive spice that you see in every single bakery and baking aisle: vanilla. To save money, Dan shows you a hack to make your own vanilla extract at home! Today's sponsor is Brent & Sam's Gourmet Cookies, check them out at http://brentandsams.com 7/6/11 Free View In iTunes

28 VideoHow to make Texas Style Smoked Brisket In today's What's This Food?!, Daniel Delaney looks at perhaps the most difficult of all BBQ to handle, Brisket! Known for a thin lean side, and a fatty thick side, the cut has uneven cook times and temperatures making it one of the most challenging cuts to smoke up. Still with patience and practice, you can make it shine! Today's sponsor is http://snakeriverfarms.com 7/6/11 Free View In iTunes

29 VideoHow to make Smoked Turkey Breast + Turkey 101 In today's What's This Food?! BBQ Week episode, Daniel Delaney takes a look at one of the most difficult birds to tame, the Turkey, and whips up an utterly delicious smoked turkey breast that's perfect for dinner, but also makes for an amazing deli style sandwich. Today's sponsor is http://tbonessauces.com 7/6/11 Free View In iTunes

30 VideoWhat is Mutton / How to Smoke Lamb Shoulder What's This Food?! BBQ Week continues with a look at the Western Kentucky special of Smoked Lamb or Mutton. We explore the history of the dish, as well as the use of lamb in the region, and cook up a butt with a simple dip. Yum! Today's sponsor is http://shunknives.com 7/6/11 Free View In iTunes

31 VideoWhat Is & How to Make BBQ Spaghetti? If you've ever had BBQ in Memphis, Tennessee, you know about BBQ Spaghetti. This twist on the Italian classic is a cult favorite there, and today, Daniel Delaney explores its history and cooks his own version. Today's sponsor is http://Pigchaser.com 7/3/11 Free View In iTunes

32 VideoWhat Are Ribs? / Country Ribs, Memphis Style No week exploring BBQ would be complete without an exploration of, perhaps the most ubiquitous of 'cue, RIBS! In today's What's This Food!?, host Daniel Delaney explores the different regional variations of ribs, the differences between them, and uses a country-style cut to make Memphis dry rub ribs. Today's sponsor is http://heritagefoodsusa.com - use the code WTF to get 10% off your purchase. 7/1/11 Free View In iTunes

33 VideoHow to make the ultimate Smoked Baked Beans / Baked Beans 101 Everyone loves baked beans! They're sweet, salty, rich, and filling. In today's What's This Food?!, Daniel Delaney explores the history of this campfire favorite and whips up a batch in the smoker that proves to be beyond delicious! Check out our episode's sponsor: http://schoolhousekitchen.com 6/30/11 Free View In iTunes

34 VideoHow to make Beer Can Chicken / What is Stout? In today's What's This Food, Daniel Delaney takes a look at the deep, rich flavors of Stout beer. Additionally, he uses a can of stout, along with a smoker, to create Beer Can Chicken, a smoked chicken steamed with beer. Yum! Today's sponsor is http://evergladesseasonings.com 6/28/11 Free View In iTunes

35 VideoBarbecue 101 / How to Smoke a Pork Shoulder To kick off What's This Food?! Barbecue Week, Daniel Delaney explores the history of BBQ, looks into the science of the perfect smoke, and discusses regional variations of 'cue. Plus, he demonstrates how to make delicious pulled pork! Today's sponsor is http://bearpawproducts.com 6/28/11 Free View In iTunes

36 VideoHow to Cook Bitter Melon. In today's What's This Food?!, Daniel Delaney explores the Asian / Indian fruit known as Bitter Melon. True to it's name, the fruit is extremely tart and pungent, however with proper handling you can lessen the intensity, and make it quit palatable. Today's sponsor is http://allspicecafe.com 6/25/11 Free View In iTunes

37 VideoHow to Make Horchata In today's What's This Food, host Daniel Delaney explores the classic Mexican and Latin American rice (or nut) based milk beverage, Horchata. Unlike rice milk, Horchata is frequently sweetened and spiced with cinnamon and other spices. It's also vegan friendly, though today's recipe includes a small, optional splash of milk. Today's sponsor is http://elementbars.com 6/23/11 Free View In iTunes

38 VideoWhat Is & How to Make Salisbury Steak? Today on What's This Food?!, we take a trip down history lane to rediscover Salisbury Steak, an American classic, and Dan shows you how to make some in your own kitchen. Today's sponsor is http://pigchaser.com 6/18/11 Free View In iTunes

39 VideoWhat Is Mochi? / How to Make Daifuku In today's episode, Dan responds to a video request to learn about mochi, the Japanese pounded rice treat. He makes some from scratch and uses it to create the traditional sweet, Daifuku, or sweet red bean stuffed mochi. Today's sponsor is http://GrowlerMan.com 6/17/11 Free View In iTunes

40 VideoWhat Is Pancetta? / Homemade Biscuits, Pancetta & Herbed Eggs In this 3rd part of our cured meats series, sponsored by La Quercia, Dan discovers pancetta and uses it to make a homemade biscuit, pancetta and herbed egg sandwich! Today's sponsor is http://LaQuercia.us 6/16/11 Free View In iTunes

41 VideoWhat Is Farro? / Farro & Grape Salad Recipe Today on WTF, Daniel Delaney takes a look at the ancient wheat grain Farro and learns about what it is and how to use it to make a delicious summer salad! Today's sponsor is ResVez & WineTime bars, check them out at http://www.resvez.com 6/15/11 Free View In iTunes

42 VideoWhat Is Fish Sauce? / Brussels Sprouts Today on WTF, Dan learns about fish sauce, and uses it as a primary ingredient for roasted brussels sprouts, à la Momofuku NYC. Today's sponsor is http://sinbinbbq.com 6/14/11 Free View In iTunes

43 VideoWhat Are Mustard Greens? / Braised Pork Belly with Mustard Greens Today, Daniel Delaney explores some greens that he actually likes to eat - mustard greens - and braises a delicious spiced pork belly to make a dinner meal worth drooling over! Today's sponsor is Blue Ridge Jams, check them out at http://blueridgejams.com 6/13/11 Free View In iTunes

44 VideoWhat Is Azuki? / Sweet Red Bean Paste In today's episode of What's This Food?!, Daniel Delaney learns about azuki, the small red bean that's super popular in Japan, and makes a traditional sweet filling with it, an azuki bean paste. Today's sponsor is Great TV, check them out at http://gratetv.com 6/12/11 Free View In iTunes

45 VideoWhat Are & How to Make Dolma? In today's episode, Daniel Delaney discovers dolma, stuffed grape leaves, explores the controversy behind them, and shows how to easily make them at home. Today's sponsor is Mastiha Shop, check them out at http://mastihashopny.com 6/11/11 Free View In iTunes

46 VideoWhat Is Kohlrabi? / Kohlrabi Cabbage Coleslaw This episode of What's This Food?!, Daniel Delaney learns about a relative of the cabbage, kohlrabi, after so many viewers requested it be covered. He also takes the bulbous vegetable and uses it in a simple, but delicious summer coleslaw! Today's sponsor is Middleton Organics, check them out at http://middletonorganics.com 6/11/11 Free View In iTunes

47 VideoWhat Are & How to Make Pretzels? Today's What's This Food?! ventures into a traditional baed snack - the pretzel - and Daniel Delaney makes a fresh batch for himself! Today's sponsor is T. Bone's Awesome Sauces, check them out at http://tbonessauces.com 6/11/11 Free View In iTunes

48 VideoWhat Is Herbes De Provence? / Herb Roasted Chicken In today's episode of What's This Food?!, we look again to France for inspiration and learn the what, why and how of Herbes de Provence. Today's sponsor is Red Sky Grilling Products, check them out at http://redskygrilling.com 6/10/11 Free View In iTunes

49 VideoWhat Is & How to Make Crème Fraîche? In today's episode of What's This Food?!, Daniel Delaney responds to a request to cover creme fraiche and shows us how easy it is to make from scratch! Today's sponsor is The Itty Bitty Bakery, check it out at http://www.theittybittybakery.com 6/7/11 Free View In iTunes

50 VideoWhat Is Einkorn? / Tomato Sauce with Einkorn Pasta Today, we're taking a trip back in time to discover the world's first cultivated wheat species, Einkorn, and Daniel Delaney whips up the easiest and tastiest tomato sauce to go with pasta made from the ancient grain. Today's sponsor is Jovial Foods, check them out at http://jovialfoods.com 6/7/11 Free View In iTunes

51 VideoWhat Is & How to Make Bulgogi? In today's episode of What's This Food?!, Daniel Delaney takes a look at another Asian grilling dish, bulgogi, the king of Korean BBQ, and shows how to make some on your backyard grill! Today's sponsor is Artisan Snacks and Goggi, check them out at http://artisansnacks.com 6/5/11 Free View In iTunes

52 VideoWhat Is Satay? / Chicken Satay with Peanut Sauce As part of What's This Food?! Grilling Week, Daniel Delaney delves into the skewered treat of Southeast Asia, satay, and shows how to make a chicken version with a chunky, spicy peanut relish. Today's sponsor is Fire Wire, check them out at http://firewiregrilling.com 6/4/11 Free View In iTunes

53 VideoWhat Is & How to Make Linguiça? No grilling adventure would be complete without a few sausages on the grill - in today's What's This Food?!, Daniel Delaney takes a stab at making sausage from scratch, Portuguese-style Linguiça. Today's sponsor is Grill Grate, check them out at http://grillgrate.com 6/3/11 Free View In iTunes

54 VideoWhat Are Plantains? / Grilled & Glazed Plantains In this episode of What's This Food?!, Daniel Delaney takes Grilling Week to dessert, looking at the tropical plantain and grilling it with a brown sugar glaze for your next backyard fiesta! Today's sponsor is Get Lei'd Hot Sauce, check them out at http://getleidhotsauce.com 6/2/11 Free View In iTunes

55 VideoWhat is Feta? / Feta Stuffed Lamb Burger. On today's What's This Food!?, Daniel Delaney takes a look at the brined, salted cheese from Greece known as Feta. He also takes the cheese and turns it into a delicious burger with lamb and an kalamata olive tapenade. ; Today's sponsor is Formaticum. Check them out online at http://formaticum.com 6/2/11 Free View In iTunes

56 VideoWhat is Radicchio / Grilled Radicchio Salad To take a step away from grilling the same old steak, burgers, and peppers ;-Dan shows how easy and delicious it can make to grill a radicchio salad from scratch. Today's sponsor is http://cast-iron-grate.com 5/31/11 Free View In iTunes

57 VideoWhat Is Piri Piri? / Peri Peri Chicken Drumsticks For the spicy heat lovers of What's This Food?!, Daniel Delaney looks at the piri piri (or peri peri) pepper, and uses a sauce from the pepper to make his take on the buffalo chicken drumstick. Bonus prep tip: Dan shows how to french chicken legs. Today's sponsor is Very Peri, check them out at http://veryperi.com 5/29/11 Free View In iTunes

58 VideoWhat Is Buffalo Meat? / Buffalo Burgers with Mozzarella In today's episode of What's This Food?!, Daniel Delaney takes a look at the oldest of America's proteins, American Buffalo, and uses the meat to make a mean burger, topped with mozzarella cheese! Today's sponsor is Pigchaser, check them out at http://pigchaser.com 5/28/11 Free View In iTunes

59 VideoWhat Are & How to Make Elotes? In today's episode of What's This Food?!, Daniel Delaney looks at elotes (and esquites), the on or off-the-cob corn dish native to Mexico, and cooks up his own version on the grill! Today's sponsor is SchoolHouse Kitchen, check them out at http://schoolhousekitchen.com ; 5/27/11 Free View In iTunes

60 VideoWhat Are Oysters? / Grilled Oysters On today's episode of What's This Food?!, we take Grilling Week to the next level and learn about the delicacy of the sea, oysters, and, of course, how to grill them! Today's sponsor is Draper's BBQ, check them out at ;http://drapersbbq.com 5/26/11 Free View In iTunes

61 VideoWhat Is & How to Make a Bloody Mary? What better topic to focus on during What's This Food's Grilling Week than a summery, daytime cocktail? Today, Daniel Delaney learns about and concocts a Bloody Mary in the backyard. ; Today's sponsor is Ely Farms, check them out at http://elyfarms.com 5/25/11 Free View In iTunes

62 VideoGrilling 101 / How to Cook Strip Steak As the first episode in the ;What's This Food?! 5/24/11 Free View In iTunes

63 VideoWhat Is & How to Make Shortbread? In today's episode of What's This Food?!, Daniel Delaney takes a look at the Scottish baked treat, shortbread, and shows us how to make it at home! Today's sponsor is Chef's Little Helper, http://chefslittlehelper.com 5/23/11 Free View In iTunes

64 VideoWhat Is Yuca? / Cassava Croquette-Style Tater Tots In today's episode of What's This Food?!, Daniel Delaney covers yuca, also known as cassava or manioc, and uses the root as the base for a Japanese croquette, or tater tot, known as "korokke." Today's sponsor is Pigchaser BBQ Sauce, check them out at http://pigchaser.com 5/21/11 Free View In iTunes

65 VideoWhat Is & How to Make Baklava? In today's episode of What's This Food?!, Daniel Delaney learns about the traditional sweet n' flakey pastry, baklava, which has Middle Eastern and Mediterranean origins. Don't be afraid of the phyllo (fillo) dough, Daniel shows how easy it is to make this delicious treat at home! Today's sponsor is Nuts About Granola, check them out at http://nutsaboutgranola.com 5/20/11 Free View In iTunes

66 VideoUPDATE: Live streaming every Thursday Dan's going to hop on a live video stream this, and every Thursday at 7PM EST to connect with viewers of VendrTV and What's This Food. We'll chat, answer questions, and take requests. Tune in to http://danieldelaney.com/live at 7PM EST on Thursdays! 5/19/11 Free View In iTunes

67 VideoWhat Is Speck? / Pasta with Speck & Peas In the second episode in our cured meats series, sponsored by La Quercia, Daniel Delaney learns about speck and uses it a simple, but super delicious pasta dish. Today's sponsor is La Quercia, check them out at http://laquercia.us 5/19/11 Free View In iTunes

68 VideoWhat Is Tamarind? / How to Make Pad Thai After several viewers requested tamarind, we knew we had to cover this tropical ingredient. Today's What's This Food?! looks at tamarind and shows how to cook a simple by classic Pad Thai at home! Today's sponsor is Emmy's Organics, check them out at EmmysOrganics.com 5/17/11 Free View In iTunes

69 VideoWhat Are Mung Beans? / Mung Bean Dal What are mung beans? Today, Daniel Delaney looks at this South Asian legume, the mung bean, and uses it to create an Indian dal. ; Today's sponsor is Pigchaser BBQ Sauce, check them out at http://pigchaser.com 5/14/11 Free View In iTunes

70 VideoWhat is and how to prepare Tofu? In today's WTF, Dan takes a look at one of the most requested topics to date: Tofu. Explores its history, and shows how simple it is to prepare. Today's sponsor is http://buyscottybs.com 5/13/11 Free View In iTunes

71 VideoWhat is Ackee / Vegan Scrambled (Ackee) Eggs! In today's WTF, Dan explores the classic Jamaican fruit called Ackee and turns it into a vegan alternative for scrambled eggs in the AM! ; Today's WTF is sponsored by http://grabemsnacks.com 5/12/11 Free View In iTunes

72 VideoWhat Is Masa? / Homemade Corn Tortillas If you thought masa was the same as corn flour or cornmeal, think again. In today's What's This Food?!, Daniel Delaney learns about this corn-based dough that is the base for tons of Mexican and Central American dishes, including tortillas, which he makes from scratch! Today's sponsor is Nuts About Granola, check them out at http://nutsaboutgranola.com 5/11/11 Free View In iTunes

73 VideoWhat Are and How to Prepare Mangos? In today's What's This Food?!, Daniel Delaney responds to a viewer request for an episode on Mangos. He takes a look at the fruit and shows off one of the simplest preparations: Mangos with salt and chili powder. Today's sponsor is Dave's Gourmet, check them out at http://davesgourmet.com 5/10/11 Free View In iTunes

74 VideoWhat Is and How to Make Lemon Curd? Taking another trip down the jam and jelly aisle, today's What's This Food?! covers lemon curd, the British spread that goes great with scones! Daniel Delaney also shows how to easily make a batch of lemon curd at home. Today's sponsor is 34 Degrees Crispbread, check them out at http://34-degrees.com 5/9/11 Free View In iTunes

75 VideoWhat Are Beets? / Beet Quinoa Salad You may think that beets are mundane, but there's a lot to learn about this chenopod! Daniel Delaney looks at the vegetable and uses it in a light salad. Today's sponsor is Stage Coach Sauces, check them out at http://stagecoachsauces.com 5/8/11 Free View In iTunes

76 VideoWhat Is Tonic Water? / Bitter Lemon Drink In today's WTF, Daniel Delaney learns about the age-old elixir, tonic water, and uses it to make a non-alcoholic cocktail, bitter lemon. Today's sponsor is Stage Coach Sauces, check them out at ;http://stagecoachsauces.com/ 5/7/11 Free View In iTunes

77 VideoWhat Are Leeks? / Sweet Braised Leeks with Raisins By request, today's What's This Food?! covers the layered vegetable, the leek, and takes an untraditional approach by making a sweet braised dish with raisins and pine nuts - which makes a great dessert alternative! Today's sponsor is Detour Designables, check them out at http://detourdesignables.com 5/6/11 Free View In iTunes

78 VideoWhat is Umami? In this episode of What's This Food?!, we look not at a food ingredient, but at a taste. That's right, we're looking at the magical 5th taste, umami, which encompasses rich, savory flavors. Daniel Delaney also learns about MSG, monosodium glutamate, an umami flavor enhancer. Today's sponsor is Goggi Beef Jerky, check them out at http://ArtisanSnacks.com 5/5/11 Free View In iTunes

79 VideoWhat is Swiss Cheese? / The Ultimate Swiss and Bacon Melt As part of our continuing series on cheese, Dan Delaney explores the hole-ist of all: Swiss! And makes a killer bacon and swiss melt. Yum! Today's sponsor: http://formaticum.com 5/5/11 Free View In iTunes

80 VideoWhat are Sardines & How to make a Sardine Sandwich In today's What's This Food we responded to viewer comments and took a look at the tiny, protein packed fish known as sardines. We also took the portable delights to a park and made lunch, al fresco! Today's sponsor is http://andysstickygumwrapper.com 5/3/11 Free View In iTunes

81 VideoWhat Is Panko? / Panko Mac & Cheese If you're not familiar with panko, you should be. This Japanese-style breadcrumb is becoming increasingly popular all over the world, and today, Daniel Delaney uses it to top a more gourmet version of the classic macaroni and cheese. Today's sponsor is GourmetGiftBaskets.com 5/2/11 Free View In iTunes

82 VideoWhat Are Soybeans? / Soybean Taco Today on What's This Food?!, Daniel Delaney looks at the most protein-rich meat alternative, the soybean - and uses it as the base for a vegetarian taco! Today's sponsor is Adagio Teas, check them out at Adagio.com 5/1/11 Free View In iTunes

83 VideoHow to Butcher a Chicken & Make Coq Au Vin Butchering a chicken yourself is super simple, and turns out to be much more economical than buying the individual chicken parts. In today's What's This Food?!, Daniel Delaney shows you how to butcher a chicken, and then use that chicken for a delicious classic: Coq Au Vin. Today's sponsor is Shun Cutlery. Visit them online at http://shuncutlery.com 4/30/11 Free View In iTunes

84 VideoWhat Is Licorice? / Licorice Caramels Today, Daniel Delaney takes a look at a classic confection with a unique taste, liquorice, and takes a stab at making his own licorice caramels. Today's sponsor is LiddabitSweets.com 4/29/11 Free View In iTunes

85 VideoWhat Is Dragon Fruit? / Dragon Fruit Granita On today's Whats This Food?!, Daniel Delaney learns about the tropical fruit, Pitaya, aka "Dragon Fruit," and uses it to make a fresh, palate cleansing granita! Today's sponsor is GranolaGourmet.com 4/28/11 Free View In iTunes

86 VideoWhat Are Poppy Seeds? / Pasta with Poppy Seeds and Lemon In today's What's This Food?!, Daniel Delaney explores the history and culinary uses behind poppy seeds, and turns them into a delicious lemon, poppy seed pasta. Today's sponsor is http://escapemaker.com 4/27/11 Free View In iTunes

87 Video100 Episodes Done! Today marks episode 100 of WTF! Sweet! 4/24/11 Free View In iTunes

88 VideoWhat Is and How to Make Focaccia? The first bread baking episode on What's This Food?!, today's food adventure focuses on focaccia, the easy, versatile Italian bread that has minimal kneading, but delicious results! Today's sponsor is RiverWaveFoods.com 4/24/11 Free View In iTunes

89 VideoWhat Are and How to Make Deviled Eggs? In preparation for Easter, Daniel Delaney looks at this traditional dish as a way to use up all the hard boiled eggs that will be colored and scattered around the house! Today's sponsor is Grate TV, check them out at GrateTV.com 4/23/11 Free View In iTunes

90 VideoWhat Is An Artichoke? / Cheesy Artichoke Spread In response to another request, today's What's This Food?! looks at the thistle plant, the artichoke. Daniel Delaney learns about this edible flower and makes a cheesy artichoke spread with artichoke hearts. Today's sponsor is 34 Degrees Crispbread, check them out at 34-degrees.com 4/22/11 Free View In iTunes

91 VideoWhat Is Prosciutto? / Cantaloup with Prosciutto As part of our newly launched sub-series on cured meats, sponsored by La Quercia, Daniel Delaney explores prosciutto and makes a simple, classic and delicious hors d'oeuvres, prosciutto-wrapped cantaloup. Today's sponsor is La Quercia, check them out at LaQuercia.us 4/21/11 Free View In iTunes

92 VideoWhat is Coconut Oil? / Coconut Fudge By request, Daniel Delaney learns about virgin coconut oil and uses it to make a delicious, melty coconut fudge in today's What's This Food?! Today's sponsor is YIeatN.com 4/20/11 Free View In iTunes

93 VideoWhat Is and How to Use Agave? Have you ever wished you could sweeten something without having to use sugar? In today's episode of What's This Food?!, Daniel Delaney explores a healthier sweetener, agave, and uses it to make a sweet tea. Today's sponsor is AdagioTeas.com 4/19/11 Free View In iTunes

94 VideoWhat is Matzah? / How to make Matzah Ball Soup In honor of Passover, Daniel Delaney explores Matzah, a traditional Jewish flat bread, and turns it into one of the classic comfort foods, Matzah Ball Soup. 4/19/11 Free View In iTunes

95 VideoWhat Is Tapioca? / Tapioca Pudding In today's episode of What's This Food?!, Daniel Delaney takes a look at the root starch tapioca, which you can find as little tapioca pearl balls. He also makes a coconut milk, and completely vegan, version of tapioca pudding! Today's sponsor is LiddabitSweets.com 4/18/11 Free View In iTunes

96 VideoWhat Is Rutabaga? / German Rutabaga Salad Ruta-what? Today on What's This Food, Daniel Delaney looks at this gnarly root vegetable and innovates on the typical German potato salad by using the healthier rutabaga. Today's sponsor is BrooklynCreativeLeague.com 4/15/11 Free View In iTunes

97 VideoWhat Is Rose Water? / Rose Water Mint Julep Rose water is commonly used in Middle Eastern cuisine, but what is really in it and how is it made? Today, Daniel Delaney learns about rose water and uses it in an untraditional way - to add floral properties to the classic Southern cocktail, the Mint Julep. Today's sponsor is GardenFork.TV 4/14/11 Free View In iTunes

98 VideoWhat Are Sun-Dried Tomatoes? / Sausage Pizza Pockets You've probably had sun-dried tomatoes at your local Italian restaurant, but what do you know about them? Today's What's This Food?! looks at the ingredient, and Daniel Delaney adds them to sausage and arugula pizza pockets - perfect for a party! Today's episode is sponsored by PizzaPacket.com 4/13/11 Free View In iTunes

99 VideoWhat Is Fennel? / Flounder Over Braised Fennel Fennel, the forageable wild plant, is the topic for today's What's This Food, and host Daniel Delaney cooks both the bulb and fronds in a flounder fish dish. Today's sponsor is TheEcoMaker.com 4/12/11 Free View In iTunes

100 VideoWhat Is a Pepino Melon? / Sugar Poached Pepino Melon While in Austin, Daniel Delaney came across an unusual fruit - the Pepino Melon, aka the Melon Pear. In this episode, he takes a look at what it is, where it comes from, and poaches into a dessert over ice cream! Today's sponsor is Rio's Brazilian, check them out at RiosofAustin.com 4/11/11 Free View In iTunes

Customer Reviews

fun show

by Zack Luye

Daniel Delaney is as foodie as they come. I'm using this program as a way to have some of his food-wise to rub off on me. Watch this.

Fun Facts and Fine Food!

by Nick D

This is my personal favorite food podcast . The delivery is fantastic. The perfect pace with the recipes that has me glued to the screen. Interesting information, fun facts, and delicious recipes given without wasting time watching how the vegetables are cut up or showing prep. I really enjoy the format, keep up the good work!!!

Two thumbs up!

by gillard317

WTF is a daily obsession for me! I can't wait to see what Dan's talking about next!

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