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Campania a tavola: 243 ricette di antipas...

Ricette regionali

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Description

243 ricette fra Antipasti, Primi e Secondi Piatti, Contorni, Sughi e Salse, Dolci della Cucina della Campania molto facili da realizzare in un eBook altrettanto facile da utilizzare. Infatti, attraverso una serie di centinaia di link, si può comodamente, con un tocco di polpastrello andare da ciascun titolo nell'Indice alla relativa ricetta. Ecco dunque il meglio della tradizione gastronomica di Napoli e dintorni per pranzi e cene secondo i dettami della Buona Cucina Italiana e della Dieta Mediterranea.

Campania a tavola: 243 ricette di antipas...
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  • $16.99
  • Available on iPhone, iPad, iPod touch, and Mac.
  • Category: Regional & Ethnic
  • Published: 06 April 2011
  • Publisher: Simonelli Editore
  • Seller: Simonelli Editore srl (Books)
  • Print Length: 377 Pages
  • Language: Italian
  • Requirements: To view this book, you must have an iOS device with iBooks 1.3.1 or later and iOS 4.3.3 or later, or a Mac with iBooks 1.0 or later and OS X 10.9 or later.

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