- C's Holiday Kitchen
- Cabbage and Caviar
- CABIN FEVER COOKBOOK
- Cachaças
- Caesar Country
- Caesars
- Cafe Flora Cookbook
- Cafe Spice Cookbook
- Caitlyn & Ben’s Nuptial Cookbook
- Cajun and Creole Cookbook
- Cajun and Creole Cooking with Miss Edie and the Colonel
- Cajun and Creole Recipes for the Holidays
- Cajun Cookbook: Discover the Heart of Southern Cooking with Delicious Cajun Recipes
- Cakes
- Cakes & Pies
- Cakes aux légumes
- Cakes, Pies, Tarts and Donuts
- Calendario Gastronomico de Puebla
- Calendario santoral y recetas año 2014
- California Breweries North
- California Comfort Food
- California Cooking and Southern Style
- California Mexican-Spanish Cook Book
- California Mexican-Spanish Cook Book / Selected Mexican and Spanish Recipes
- California Recipe Book
- California Vegan
- California: Living + Eating
- Callie's Biscuits and Southern Traditions
- Cambodian Cooking
- Camp and Cottage Cookbook
- Campania a tavola: 243 ricette di antipas...
- Campfire Goulash Cooking
- Campsite Gourmet: Fine Dining on the Trail and on the Road
- Can-Do Kosher!
- Canada's Favourite Recipes
- Canadian Whisky
- Canadian Whisky, Second Edition
- Canal House Cooking Volume N° 7
- Canal House Cooking Volume N° 8
- Canal House Cooking Volumes 7–8
- Canapés, Toasts et Amuses Bouches
- Candy Makers’ Manual for the Household
- Canederli, gnocchi e gnocchetti
- Canelones y lasañas
- Cannabis Recipes and (2 in 1) Connoisseurs' Guide
- Canoe and Camp Cookery
- Canteen: Great British Food
- Canto Per Mangiare
- Cantonese Recipes Cookbook: Complete & Delicious Asian Recipes to Make at Home
- Cantonese Style Recipe: The Complete Easy and Delicious Chinese Cookbook
- Canyon Ranch Cooks
- Cape Cod Chef's Table
- Cape Cod Table
- Cape Mediterranean
- Capers. From WIld Harvest to Gourmet Food.
- Capitol Hill Cooks
- Caribbean Cocktails
- Caribbean Cookbook For Beginners
- Caribbean Cookbook: Classic & Easy Homemade Caribbean Recipes
- Caribbean Flavors for Every Season
- Caribbean Vegan Cookbook
- Carina Contini's Kitchen Garden Cookbook
- Carla's Comfort Foods
- Carmine's Celebrates
- Carmine's Family-Style Cookbook
- Carne bianca
- Carneval
- Carnival!
- Carolina Cookbook: A Southern Cookbook with Authentic North Carolina Recipes and South Carolina Reci...
- Carribean Flavors From Dave's Kitchen
- Carrie's Cooking For Keeps
- Caseus Fromagerie Bistro Cookbook
- Catalan Food
- Catalan Pastis - Catalonian Cakes
- Catalonia
- Catering for Special Occasions with Menus and Recipes
- Cath Kidston Mug Cakes, Cupcakes and More!
- Catholic Fasting in France: From the Franks to the Eighteenth Century
- Cattlewomen's Ranch Cookbook
- Ce soir on dine à la plancha : Tapas party
- Cedar and Salt
- Cedroni
- Cele mai Populare Retete ale Bunicii Invatate de la Mama: Mancaruri Dulci si Sarate de Odinioara
- Celebrating Barbecue
- Cele mai Populare Retete ale Bunicii Invatate de la Mama: Mancaruri Dulci si Sarate de Odinioara
- Celebrating Barbecue
- Celebrity Chefs of New Jersey
- Centenary Favorites: Asian Recipes Edition
- Centenary Favorites: Japanese New Year's Feast Special Edition
- Cerise
- Cesar Santos, chef
- CEVICHE COOKBOOK
- Ceviche Cookbook: Discover a Classical South American Side Dish with Delicious and Easy Ceviche Reci...
- Ceviches y Cocina Peruana
- Chablis
- Chai Street: Indian Street Food Recipes for Vegans and Vegetarians
- Champagne
- Chana Masala 50 Fun Way to Enjoy Healthy Chickpeas
- Changing Chinese Foodways in Asia
- Chapada diamantina
- Charcoal
- Charleston Chef's Table
- Charleston's Gullah Recipes
- Charlie Palmer's American Fare
- Charlie Palmer's Practical Guide to the New American Kitchen
- Charlie Trotter
- Chasing the Gator
- Cheers to the Publican, Repast and Present
- Cheese & Wine
- Chef Avril’s Creole Kitchen
- Chef Carmen's Simple and Easy Favorites
- Chef Frederic's Best
- Chef in tacco 12. Cucina ciociara.
- Chef Interrupted: Discovering Life’s Second Course in Ireland with Multiple Sclerosis
- Chef Mickey
- Chef Pasquale's Italian Recipes
- Chef Paul Prudhomme's Louisiana Kitchen
- Chef Paul Prudhomme's Louisiana Tastes
- Chef Paul Prudhomme's Pure Magic
- Chef Paul Prudhomme's Seasoned America
- Chefacile
- Cheffes de Cuisine
- Cherish and Relish
- Cherries on the Cake
- Cherries, Chocolates, and Children