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The Feast

By The Feast

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The Feast presents delectable stories from the dining tables of history. Every two weeks, we immerse you in the sights, sounds, & tastes of a meal from the past. Make bread with medieval monks; share a martini with Churchill. Find out what wars were won & which kingdoms were lost, all for the sake of a good meal. Email suggestions for shows to

Customer Reviews

Great topics, good production

Overall, I would give the podcast four out of five stars. I did like the topic choices and I could really tell that Laura had done her research and knew what she was talking about. I did enjoy the setup of the podcast, where she talks and then inserts interview clips especially for the episode “Unsimply Soba.” There were a number of guests and I found that just inserting clips made it easier for transition, but I do think for “Hard Nog and Hardy Oranges” that because it only had one guest, Micah LeMon, that I would have liked to have heard an interaction between the two of them. He seemed like a very fun character and I think listening to them talking together would have added to the overall show. Her production values were entertaining, but I could see them treading corny territory, especially when she inserted a record scratch.

Feasts of yesteryear

Tip top time travels through the history of how we eat. Very descriptive - you feel like you're actually there!


Subject matter is always interesting and well researched!! A bonus are the bits of humour and recipes on the website!