Drinking Made Easy

Zane and Steve start the season with a bike race down Mt. Haleakala for their 6-Pack Challenge, toast to the mysterious Polynesian Kava drink, and Steve does a fire dance.

Zane and Steve drink Blue Hawaiians on a helicopter, board a train at the Kilohana Plantation, and learn about what beverages are considered aphrodisiacs.

Zane explores a flaming Absinthe drink, he and Steve tee off on the last six holes of Pebble Beach for their 6-Pack Challenge, and hang out with a wine-maker who's a self-proclaimed "Wild Man!"

Zane and Steve follow in one of history's most prolific drinkers, Ernest Hemingway. They hang out with butt-kicker Pat Croce at his iconic Key West bars. And they find out that drinking on Duval Street isn't really legal...

Zane and Steve start the morning with fresh fruit for a 500-person brunch. They whip up some "adult" milkshakes. And they take a boat to Virginia key to shotgun beer with a squatter.

Zane visits Tampa, Florida, where he visits Cigar City Brewing, stops by the first Hooters location for an "Orange Shorts Margarita" and Steve McKenna's special take on the "orange shorts" part, samples the "Bloody Gazpacho" at Columbia Restaurant Ybor City, and sips on a "Blue Blazer" at Mandarin Hide.