Pleesecakes Pleesecakes

Pleesecakes

60 AWESOME No-bake Cheesecake Recipes

    • 1.0 • 1 Rating
    • £7.99
    • £7.99

Publisher Description

SMASH IT with the new stars of cheesecake!

Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this-world flavour combinations will have you drooling with anticipation, and they couldn't be easier to make.

Pleesecakes' first book features over 60 of the boys' wildly popular no-bake recipes - once you've got the base and the basics, you're SORTED. Pile the toppings high and enjoy! From boozy riffs on cocktails (Bang Bang Mojito, Geezer & T, Daq Attack) and breakfast (Alpacino Cappuccino and Sizzling Bacon & Maple Syrup Minis), through celebration cheesecakes (Black Forest Gateau, Eton Mess, Chilli-Willy Chocolate), plus healthy and vegan options (Avocado & Lime Minis, Protein Slices), to classic Pleesecake favourites like the Strawberry Edge Ledge and Fully Loaded, this is a dessert book like no other.

Get on some DECENT desserts and be a part of the CHEESECAKE MOVEMENT!

  • GENRE
    Food & Drink
    RELEASED
    2018
    18 October
    LANGUAGE
    EN
    English
    LENGTH
    160
    Pages
    PUBLISHER
    Quadrille
    SIZE
    34.1
    MB

    Customer Reviews

    Jspiffo ,

    So Disappointing

    I found this book rather disappointing...i was quite excited to try the recipes in the book but I would only make maybe 3 of the recipes in the book as most of them sound disgusting... I would not have bought the book had I known that the majority of the recipes are savory...also I think there should be more pictures.. there’s a picture of a layed cheesecake which looks lovely but then there is no recipe for it in the book! I have already tried the strawberry one... I followed the recipe exactly and and found that it was just not very sweet. The taste of cream cheese was still pretty strong... seems like more sugar is needed in my opinion and definetly more butter in the base as it just didn’t hold the base together with only 50g of butter... it also didn’t set as well as I would have liked... the pictures in the book look great and set but in reality it just didn’t happen... there are also a few errors.. e.g in one recipe it says to put the cake in the fridge to set for atleast 4 hours... and in the next sentence it says when it’s set take it out of the freezer!? Now should it have been in the freezer or the fridge?? I would have been happy had this book only been £2.99 or there abouts but at £7.99 I expected so much more.

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