Cate in the Kitchen Podcast
By Cate Bell
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Writing a blog is evidently no longer enough to satisfy my obsession with food. I've taken to the podcast waves to talk to people all about how they eat, what they eat and why they eat it.
||Explicit#CITKPodcast Episode Ten: 24 Hours in Cambridge||This week we're joined once again by Tom to talk about our whirlwind weekend in Cambridge. We talk food, night life, museums, punting and much more.||13 2 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Nine: The Community Kitchen||This week we talk to Jess from B&H Food Partnership all about The Community Kitchen, an inspirational new initiative that they're currently crowdfunding for. We talk all things community and food and how the two are so important in connection to one ano||5 2 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Eight: Up Beet Food Co, Vegan Pop Up Dining||This week we're joined by Jenna, local vegan pop up chef and caterer, to talk about the ins and outs of running a supper club and how she got started.||30 1 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Seven: Emma and The Bump||This week we talk to Emma, beloved friend and first-time pregnant woman. We chat pregnancy cravings, how to approach the whole gender thing in 2018, body image during pregnancy and.. I'm pretty sure Kim Kardashian worms her way into the conversations,||22 1 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Six: The Whole Vegan Thing||This week we're talking to Georgia, a *real life vegan* and long time friend of mine. I wanted to get her (calm, rational) perspective on some of the wider issues surrounding veganism without entering into a heated debate. We cover aggression, ideals, e||15 1 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Five: A Weekend in Copenhagen||This week I'm joined by Tom (my boyfriend) to discuss how to get the most out of a weekend in Copenhagen. We talk public transport, countryside walking trails and where to get the best tourist selfies - plus much, much more. This is the first of what wi||8 1 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Four: Ain’t Nothin’ Butter Revolution||This week I talk to Helen, founder of Knob Butter. We discuss being a small business owner in Brighton, how one goes about making butter in their kitchen and what it's like to come up against vegans when you work in the dairy industry.||2 1 2018||Free||View in iTunes|
||Explicit#CITKPodcast Episode Three: Eating Through the Decades||This week I'm joined by my Grandparents to discuss how food as changed from the fifties right through to now.||25 12 2017||Free||View in iTunes|
||Explicit#CITKPodcast Episode Two: Queen of the North||This week I talk to Charlotte, proud Northerner, about the different between food up North and down South.||18 12 2017||Free||View in iTunes|
||Explicit#CITKPodcast Episode One: Christmas in Sweden||In the pilot episode of CITK Podcast, I talk with my friend Rebecka about Christmas traditions in Sweden. We cover everything from pickled herring to dipping bread in gammon water.||12 12 2017||Free||View in iTunes|
Foodie podcast with heart
If you're looking for a food-related podcast - this is the one. I've loved Cate and her foodie insights, stories and recipes for a while now, so I'm more than glad she's forayed into the world of podcasting. Couldn't recommend more!
Fabulous foodie listen!
I love food and have spent ages trying to find a great foodie podcast and now I’ve found one! I love the topics and interviews and it is so interesting to hear other people’s experiences with food. Highly recommend!
Cate now in audio form...
As a long time fan of the Cate in the Kitchen blog, it's great to hear Cate take to the pods. She's a natural, and the chats exploring food cultures, loves and traditions are as more-ish as freshly-baked cookies.