By Ceres | Pure Food Innovation
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Stelios travels and talks to exciting people within the food & hospitality industry. Focussed on learning from manufacturers, growers, suppliers, trade associations, cooks, chefs, equipment suppliers. Tune in if you're the owner, manager or the chef of a restaurant, cafe, fish and chip shop, or catering business.
||Clean#7 - Loren Hiller||Loren Hiller is the commercial officer at the Marine Stewardship Council (MSC), we discussed so many topics relating to the oceans, sustainability and seafood in general. Where you can find out more about Loren and MSC. MSC Website...||31 1 2019||Free||View in iTunes|
||Clean#6 - Craig Buckley||Craig Buckley is the owner of The Fish Bar in Crewe. We had a really good chat about his journey into fish and chips and his role at the National Federation of Fish Friers. Really good to get his view on current events.||26 1 2019||Free||View in iTunes|
||Clean#5 - Phil Vickery||Phil Vickery is one of the chefs on ITV This Morning. However, you probably wouldn't know that he has been a Michelin starred chef and worked his way through the ranks. We discuss his journey from chef to television chef and farmer. Today...||4 1 2019||Free||View in iTunes|
||Clean#4 - Update & Q&A||Stelios gives a little update about the podcast. - Ideas about the podcast, hope of the future. - Types of people we want to interview. - Questions & Answers. Podcast Recommendations: - Freakonomics by Stephen Dubner. - The Bottom Line...||23 12 2018||Free||View in iTunes|
||Clean#3 - Thomas Colombo||Thomas Colombo is a professional mixologist, he is the founder and owner of Mambo Mobile Bars and travels the country mixing up drinks. We wanted to talk to someone different in the hospitality industry, and I think Thomas is a perfect example...||23 12 2018||Free||View in iTunes|
||Clean#2 - Andrew Crook||Andrew Crook is the President of the National Federation of Fish Friers and co owner of Skippers of Euxton. We discuss many interesting topics inc; - How he got into the trade. - Packaging. - Public Health. - NFFF. - General industry topics. Andrew's...||17 12 2018||Free||View in iTunes|
||Clean#1 - Mark Petrou||Mark Petrou is former Seafish Fish and Chip shop of the Year Winner; he is one of the resident trainers at the KFE school of excellence. Aside from winning fish and chip shop of the year, he and his brother have run multiple businesses (usually all at..||30 11 2018||Free||View in iTunes|
Brilliant podcast worth a subscribe
Worked in the food retail industry for a long time and this podcast has helped me get deeper into it.
Everyone with a pub, restaurant, takeaway should be listening.
Worth a download if you are in the food or hospitality industry.
Good time for this
Really good time to have this podcast
Love it everyone should listen