The AT About Time Magazine

This week's episode is all about Christmas in the capital! We reveal our favourite Christmas burgers in London along with alternative festive menus. We're also joined by Ross Forder, founder and owner of vegan burger bar, Halo Burger, and Abigail Syson, head of development at Konditor and Cook to talk about getting ready for the festive season, minces pies and Xmas traditions. Alicia and Angelica are also reviewing new restaurants Passo near Old Street and Baby Bao on Haymarket. Don't forget to follow @abouttimemag on Twitter for more London news, reviews and competitions. 
Hosted on Acast. See acast.com/privacy for more information.

This week, we're talking all things books. Alicia & Angelica discuss their favourite books of 2018; from crime thrillers to romantic fiction, they share their top readers of the year. We're also joined by special guests, authors Lauren Bravo and Kate Leaver, who are telling all about their recent non-fiction successes. The girls are also reviewing some London favourite restaurants: Cafe Boheme and Where the Pancakes Are. Follow @abouttimemag on Twitter for more London news, competitions and features and visit the site here.
Hosted on Acast. See acast.com/privacy for more information.

This week's episode is all about dating in the capital! We reveal our favourite bars in London for dates & where to keep it casual. We're also joined by relationship experts Kate Mansfield & Sheela Mackintosh-Stewart to talk about the realities of dating in the 21st century. Alicia and Angelica are also reviewing new restaurants Harry's Bar on James Street and Kriket in Brixton. Don't forget to follow @abouttimemag on Twitter for more London news, reviews and competitions. 
Hosted on Acast. See acast.com/privacy for more information.

This week's episode is all about YOU! We're answering our listener questions & deep-diving into the best events, happenings and concepts in London right now. From Day of the Dead celebrations to whisky vending machines, we've got London covered. We're also joined by special guests Talula White, founder of Sekforde Drinks, and Marina Carnwath, project co-ordinator at the Hands Up Foundation who will be answering your business questions. Alicia and Angelica are also reviewing new restaurants, Casa Pastor at Coal Drops Yard, and Baker & Spice in Maida Vale. Don't forget to follow @abouttimemag on Twitter for more London news, reviews and competitions. 
Hosted on Acast. See acast.com/privacy for more information.

Calling all foodies! Want to know where to find London's best food, in silver spoon style AND greasy spoons? This week, Alicia and Angelica are exploring the finest dining in London; from fancy Michelin-star eats, to their favourite low-key, low-budget finds. We're joined by special guests Phil Howard, Owner and Head Chef at Elystan Street, and Tom Booton, Head Chef at Alyn Williams at The Westbury, to talk gourmet cooking in the capital. The girls are also reviewing new menus in London: Meraki and Gazzele. Follow @abouttimemag on Twitter for more London news, competitions and features and visit the site here.
Hosted on Acast. See acast.com/privacy for more information.

Another week, another episode. Get the lowdown on the latest London food trends, restaurant openings and gourmet concepts on this foodie special, sponsored by Moorish. On this week's show, journalists Alicia and Angelica chat about the food trends sweeping the capital, the delivery boxes you need to know about and reveal their favourite London eats. Joined by special guests David Matchett, Market Development Manager of Borough Market, and Tarek Malouf, founder of Hummingbird Bakery, we unearth the best foodie secrets in the capital. The girls are also reviewing new menus in London: Purezza and Routunda. Follow @abouttimemag on Twitter for more London news, competitions and features and visit the site here.
Hosted on Acast. See acast.com/privacy for more information.