The Fine Food Podcast Sam Wilkin
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- Arts
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Join Sam Wilkin as he meets the personalities behind the producers. From cheesemakers to butchers, bakers to brewers we travel the country seeking the most delicious products and talking to the passionate people that make them. The Fine Food Podcast is produced for the Guild of Fine Food
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15. Carlos Yescas International cheese expert
Join me as at the World Cheese Awards 2019 in Bergamo Italy. I'm chatting to Carlos Yescas former UN diplomat and now advocate for small scale raw milk production both in his native Mexico, his home in the USA and around the world.
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14. Fine food retail round table at Fortnum & Mason
Fortnum & Mason one of the shining lights of fine food retail hosts five experts from the world of retail who discuss the past, present and future of fine food retail. Join us for The Fine Food Podcast.
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12. Sebastian Candelon from The Fresh Fish Shop Ltd
Join me in Haywards Heath where I chat to Sebastian Candelon MD of The Fresh Fish Shop Ltd.
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11. Great Taste Beer Judging at The Guild of Fine Food
Join me as I travel down to Dorset to take part in the beer section of The Great Taste Awards 2019. I spend the day tasting a wide array of beers and chat to the other judges about their process and what, in their opinion, makes a great beer.
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10. Nick Russell from The Wasbi Company
Join me in an undisclosed location in rural Hampshire. I am at one of the only places in the UK that Wasabi is cultivated and distributed, so how did this quintessentially Japanese food stuff end up being grown here?
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9. Sumear Safdar-Robins The Vegan Cheesemaker
Join me as I chat to Sumear from Food by Sumear a vegan cheesemaker making a delicious product using techniques learnt in a dairy cheese environment.
Customer Reviews
Fab for foodies
A brilliant, informative, chatty podcast for anyone who’s interested in the wonderful world of food! I’ve especially enjoyed the focus on all things cheese so far!!
Great first episode
A lovely first episode with the wonderful Mary Quicke who is full of character and the presenter, Sam, does a great job. I rather enjoyed the atmospheric background noise.