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Thought for Food (Remastered)

The Books

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iTunes Review

Imagine an alternate universe where sonic collages are hit songs. It’s easy to picture the Books — the duo of singer/guitarist Nick Zammuto and cellist Paul De Jong and their arsenal of audio samples — inhabiting that place. Their very 21st-century music is certainly experimental, but it’s also accessible, often funny, and can be gorgeous, too. In 2011, Temporary Residence Limited released a re-mastered version of the Books’ 2002 debut, Thought for Food. The album is an early example of folktronica, a genre that challenges notions of what electronica can be: acoustic instrumental timbres are favored and prescribed notions of ambience are ignored. The opener, “Enjoy Your Worries, You May Never Have Them Again,” immediately brings the listener into the Books’ weird world. The slips and slides of acoustic guitar playing and earthy fiddling are highlighted, spoken word elements are put to inventive use, and hisses and other details are strategically deployed. The result makes sense in a nonsensical, surrealist sort of way. But this carefully constructed album isn’t about any one track; ideally it should be taken in and savored in its entirety.

Customer Reviews

A+

This album sounds phenomenal remastered. If you like beautiful music that elevates your mood and expands your mind listen to this and all of their other albums.

A Must Listen

This album is extremely good. I highly recommend it to anyone who is a fan of interesting, unique music. It is a joy to listen to.

Biography

Formed: 2000 in New York, NY

Genre: Alternative

Years Active: '00s, '10s

The Books' story began in 2000, when Nick Zammuto and Paul de Jong met through a friend in New York City. Sharing similar interests but different backgrounds in acoustic music and found sound, Zammuto and de Jong experimented and plunked away with a mix of melody, electronics, and ethereal atmospherics. Eventually, with some urging by Tom Steinle of Tomlab Records, they created what would become their debut record, Thought for Food, in 2002. Within a year, the Books relocated to Hot Springs, NC,...
Full Bio

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