Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown
Diners, Drive-ins, and Dives - America's Classic Joints and Killer Comfort Food
Guy Fieri & Ann Volkwein
This book is available for download with iBooks on your Mac or iOS device, and with iTunes on your computer. Books can be read with iBooks on your Mac or iOS device.
The Food Network star is back with an all-new, all-American book in his #1 New York Times bestselling series
In its seventeenth season, Guy Fieri's Diners, Drive-ins and Dives continues its reign as America's best source for finding the funky, scratch-made, and delicious. Now the host and #1 New York Times bestselling author returns with more of his favorite joints across the country—and a few in Canada! In this third entry in his Diners, Drive-ins and Dives series, Guy keeps his motto front and center—"If it's funky, I'll find it." This time around he's bringing on the big personalities, the rockin' real-deal recipes, and the homegrown restaurants that capture the freewheeling American spirit at its finest.
Also along for the ride are members of Guy's rambunctious Krew, sharing their most memorable shoots, meals, behind-the-scenes stories, and killer pranks from the road. And check out this new feature—a tricked-out, full-color foldout map that shows the location of every diner in the book!
Publishers Weekly Review
© Publishers Weekly
It'll be good!
How do I know?? Trust me!
- Category: Regional & Ethnic
- Published: May 14, 2013
- Publisher: William Morrow Cookbooks
- Seller: HarperCollins
- Print Length: 320 Pages
- Language: English
- Series: Diners, Drive-ins, and Dives