Valentine's Day Recipes: Quick and Easy Gourmet Food to set the Mood Valentine's Day Recipes: Quick and Easy Gourmet Food to set the Mood

Valentine's Day Recipes: Quick and Easy Gourmet Food to set the Mood

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Publisher Description

VALENTINE'S DAY RECIPES: QUICK AND EASY GOURMET FOOD TO SET THE MOOD.

If you have been looking for a book to wow your valentine then look no further. This simple Valentine's Day cookbook has 40 step-by-step quick and easy gourmet recipes for you to impress that special someone with delicious foods!

We have all had this problem. You're in the kitchen cooking the same foods for your special someone. But not anymore! With this STEP by STEP recipe guide and you will be wowing them with a home cooked gourmet meal that will rival some of the best restaurants in town.

This is the ultimate Valentine's Day cookbook with 40 step-by-step quick and easy gourmet recipes which includes:

Breakfast/ Brunch Meals:

Strawberry Cream Cheese French Toast
Savory Bacon and Crab Bread Pudding Eggs Benedict
Corn and Pepper Jack Frittata
Omelet muffins
Vanilla Crepes
Banana Frittata

Appetizers:

Clams And Garlic
Seared Sea Scallops 
Bacon Wrapped Stuffed Mushrooms
Oysters Rockefeller
Smoked Salmon Mousse Appetizer
Crab Cakes 

Main Course Dishes:

Lobster Mac and Cheese
Shrimp Scampi
Lobster Colorado
Maple Salmon
Chicken Parmigiana
Lemon Chicken Piccata
Champagne Shrimp and Pasta
Bruschetta Chicken Bake
Filet Mignon with Rich Balsamic Glaze
Filet Mignons with Pepper Cream Sauce 
T-Bone Steaks
Chicken Scallopini
Duck with Honey, Soy, and Ginger
Beef Tenderloin Asturias

Desserts:

White Chocolate Raspberry Cheesecake
Chocolate Covered Strawberries
Red Velvet Cupcakes
Easy Decadent Truffles
Chocolate Ganache
Classic Tiramisu
Caramels
Cream Puffs

Drinks:

Milky Way Martini
Chocolate Covered Cherry Shooters
Orange Sunrise Smoothie
Ginger Champagne
Snickers Martini
Chocolate Martinis For Two

If you're ready to make this year's Valentine's Day dinner a complete success Download this book today and set your special day off right.

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GENRE
Cookbooks, Food & Wine
RELEASED
2015
January 19
LANGUAGE
EN
English
LENGTH
28
Pages
PUBLISHER
William Campbell
SELLER
Draft2Digital, LLC
SIZE
279.5
KB

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