Provençal Cooking Class
Alain Ducasse & Benoit Witz
This book can be downloaded and read in iBooks on your Mac or iOS device.
Cooking Class - the collection that gives you fail-safe recipes every time.
Provençal Cuisine Cooking Class offers detailed explanation and illustrations to help you tackle the classics of Provençal cuisine, and succeed every time.
Discover 15 delicious recipes: Tapenade Eggplant caviar Aïoli Anchoïade Artichokes barigoule Bouillabaisse Beef Daube Potted Rabbit Zucchini flower fritters Stuffed vegetables Pissaladière Ratatouille Niçoise salad Stuffed sardines Vegetables soup with pesto
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- Category: Cookbooks, Food & Wine
- Published: Oct 17, 2013
- Publisher: Ducasse Edition
- Seller: Interforum, S.A.
- Print Length: 42 Pages
- Language: French