• $7.99

Publisher Description

With the glass kitchen,
Linda Francis Lee has served up a novel that is about the courage
it takes to follow your heart and be yourself.
A true recipe for life.
Portia Cuthcart never intended to leave Texas. Her dream was to run the Glass Kitchen restaurant her grandmother built decades ago. But after a string of betrayals and the loss of her legacy, Portia is determined to start a new life with her sisters in Manhattan . . . and never cook again. But when she moves into a dilapidated brownstone on the Upper West Side, she meets twelve-year-old Ariel and her widowed father Gabriel, a man with his hands full trying to raise two daughters on his own. Soon, a promise made to her sisters forces Portia back into a world of magical food and swirling emotions, where she must confront everything she has been running from. What seems so simple on the surface is anything but when long-held secrets are revealed, rivalries exposed, and the promise of new love stirs to life like chocolate mixing with cream. The Glass Kitchen is a delicious novel, a tempestuous story of a woman washed up on the shores of Manhattan who discovers that a kitchen—like an island—can be a refuge, if only she has the courage to give in to the pull of love, the power of forgiveness, and accept the complications of what it means to be family.

GENRE
Fiction & Literature
Books
RELEASED
2014
June 17
LANGUAGE
EN
English
LENGTH
384
Pages
PUBLISHER
St. Martin's Press
SELLER
Macmillan
SIZE
1.2
Mb

Customer Reviews

Brenda Brophy ,

Glass kitchen is a must read

I'm cooking
Gabriel's meal for my book club - it sounds delicious. The book I thoroughly enjoyed

Achyme's Pooh ,

Absolutely Awesome

This was a literary treat. I'm an English teacher and I'm trying to figure out how to pull out the one graphic scene so my entire class can read great, meaningful, connected writing with well developed characters. Linda PLEASE do a junior edition of this book!!!

amanda8907 ,

Great summer read!

The recipes are delicious too!

More Books by Linda Francis Lee