Trail Chef: 50 Lightweight Backpacking Meal Recipes

This is a second book in the TRAIL CHEF series of cookbooks that provides nutritional information and detailed instructions for preparing lightweight  backpacking meals. It includes 50 trail-tested recipes from breakfasts to desserts that are easy to cook at camp with a minimum gear required.

 

Most recipes in this book contain dried ingredients or whole meals are prepared and dehydrated at home, saving both time and fuel on the trail.

 

Main features:

Trail-tested recipes
Easy-to-follow instructions
Both metric and imperial measurements
Complete nutritional information for every recipe
Colourful pictures of ready meals