Week in a Day
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Wondering what to make for dinner tonight—and for the rest of the week? Here’s an easy way to prepare a week’s worth of meals, for yourself or the whole family, in just one day.
Relax with a tasty meal after a busy day. Enjoy your evenings around the dinner table with your friends and family. Sound too good to be true? Not if you plan your Week in a Day. Rachael Ray’s Week in a Day, the companion book to her hit cooking show of the same name, offers more than two hundred recipes that will help you prepare five nights’ worth of meals in a single day. The woman who taught America how to make a meal in 30 minutes is sharing more of her practical and easy tips that will have you eating well for days to come!
Each week features its own theme, including From a Taco to Morocco, A Chicken in Every Pot, and Stew on This, allowing your taste buds to travel around the world with dishes such as Chicken and Chorizo Spanish Enchiladas, Argentine Chili with Chimichurri, and Zinfully Delicious Short Ribs.
In addition, Rachael shows you how to fit all the groceries you need for three fabulous meals into a single bag with her special section, 1 Grocery Bag, 3 Meals. And you can enjoy bonus content and extra recipes for side dishes by scanning the QR codes displayed throughout. When the weekend rolls around, this book has everything you need to get ready for your Week in a Day. Come Monday night, you’ll be glad you did!
One of the BEST!
Just when I thought her cookbooks couldn't get any better! She had me fooled! I am a very busy working mother of 3 teenagers. This book will make my life so much easier. My mouth was watering just by reading the recipes. I can't wait to get started!!! I almost gave it 4 stars because I would have loved a shopping list for each week. Then, I thought, how could I give it only 4 stars?? Cheers to you, Rachael!!
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- Category: Regional & Ethnic
- Published: Oct 22, 2013
- Publisher: Atria Books
- Seller: Simon and Schuster Digital Sales Inc.
- Print Length: 368 Pages
- Language: English