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Reality Cooking

by Jim Doti

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“Reality Cooking” spotlights real ingredients that anyone either has around their kitchen or can easily get from any grocery store (nothing exotic), cooked up by real people (not TV chefs) who have the same sort of limited time that most of us have when we’re cooking. Join Chapman University President Jim Doti as he prepares real food for real people.

Customer Reviews

Could be much better

Don't interrupt the person trying to cook with idle banter, this really causes what could be a good cooking series into one that should be avoided. Remember it's not about you, it's the food and how it is prepared.