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Cheese Underground Radio

By Jeanne Carpenter

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Jeanne Carpenter, cheese geek and American Cheese Society Certified Cheese Professional, travels America's Dairyland in a quest to: Have Fun. Do Good. Eat Cheese.

Customer Reviews

Staying Cheesy!

I cannot believe how incredibly informative and interesting it is to learn about cheese through Wisconsin cheese underground radio. I am so excited to hear more about cheese and the events surrounding cheese through this podcast medium. Jeannie, keep up the good work!

Educational and personal, A+!!

Jeanne does an excellent job educating listeners on family farms and bridging the gap between consumers and producers. By conveying local stories, and shedding a new light on the dairy industry, you will most certainly learn something new. Wonderful!

A MUST for the Cheese Lover!

These are wonderful episodes! Personable, casual, informative, it's fun to listen in as Jeanne visits noted Wisconsin cheesemakers and shares with her audience the passion they have for cheese. These episodes are a great way to learn about where some of my favorite Artisan cheeses are made and about the people who make them.

Cheese Underground Radio
View in iTunes

Customer Ratings