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Gola is a podcast from food journalist Katie Parla and culinary historian Dr. Danielle Callegari about Italian food and how it connects to history, culture and society. Listen as Katie and Danielle break down the finer points of Italian food, culture, and Italian food culture. They'll take you along for the ride as they talk about buffalo mozzarella, 'nduja, nucillo (a.k.a. nocino) and more! Don't be scared if the subject of medieval witchcraft comes up. Go with it! Contact Katie and Danielle at firstname.lastname@example.org. Become a supporter of this podcast: https://anchor.fm/gola/support
||CleanWorth its Weight in Gold||This week listen to your favorite gluttonous duo talk about delicious, rich Italian holiday breads: pandoro, panettone, panforte, and more! Become a supporter of this podcast: https://anchor.fm/gola/support||12/14/2018||Free||View in iTunes|
||CleanLet it Glow||Hungry for some holiday treats? Listen to your favorite gluttonous duo talk Italian-Jewish cuisine just in time for the first night of Hanukkah! Become a supporter of this podcast: https://anchor.fm/gola/support||12/2/2018||Free||View in iTunes|
||CleanBetter than Cherry Coke||This week hear Katie and Danielle talk about their favorite underrated Italian sparkling wine that looks like cherry coke but tastes better and comes with a double dose of history: Lambrusco! Become a supporter of this podcast: https://anchor.fm/gola/support||11/16/2018||Free||View in iTunes|
||CleanAperitivando||Thirsty for more Gola? This week Katie and Danielle talk aperitivo and where and when the now ubiquitous spritz arrived on the scene! Become a supporter of this podcast: https://anchor.fm/gola/support||11/2/2018||Free||View in iTunes|
||CleanJuicy Anchovies||This week listen to your favorite gluttonous duo talk about Italy's love affair with small fish and the weird liquids they can make! Become a supporter of this podcast: https://anchor.fm/gola/support||10/18/2018||Free||View in iTunes|
||CleanSunlight, Held Together by Water||This week your favorite gluttonous duo wanders through the world of Italian wine, getting our feet wet for many future episodes on vino and veritas! Become a supporter of this podcast: https://anchor.fm/gola/support||10/12/2018||Free||View in iTunes|
||CleanPasta Crusaders||The first of many episodes where the Gola team will explore pasta--starting with what makes it delicious and what makes it Italian! Become a supporter of this podcast: https://anchor.fm/gola/support||10/5/2018||Free||View in iTunes|
||CleanProperly Caffeinated||This week listen to your new favorite Italian food obsessed duo talk about coffee in pre- and post-Starbucks Italy! Become a supporter of this podcast: https://anchor.fm/gola/support||9/21/2018||Free||View in iTunes|
||CleanWhite Gold||In our latest episode we talk about Italy's 'oro bianco' (white gold): mozzarella di bufala! Become a supporter of this podcast: https://anchor.fm/gola/support||8/28/2018||Free||View in iTunes|
||Clean'Nduja Is So Hot Right Now||In our second episode we get spicy with spreadable Calabrian salame. Become a supporter of this podcast: https://anchor.fm/gola/support||8/14/2018||Free||View in iTunes|
||CleanNuts for Nucillo||Katie and Danielle talk about the weird witchy walnut liquor "nocino," known as "nucillo" in dialect. Become a supporter of this podcast: https://anchor.fm/gola/support||8/14/2018||Free||View in iTunes|
||CleanGet ready for Gola!||A quick introduction to our podcast about Italian food, and all the history and culture that comes with it! Become a supporter of this podcast: https://anchor.fm/gola/support||8/14/2018||Free||View in iTunes|
Interesting podcast. Nice blend of contemporary Italian food with Italian history. I really enjoyed the informative Chanukah podcast. However why do you need to bring your political opinions into it? This is especially grating as Obama did everything Trump has done with the illegal immigrants and there are videos of Obama saying exactly what President Trump has said. Given your proven abilities at historical research it would be easy to compare the two and see the exact actions of the two Presidents.
The concept behind this podcast is great, and I think generally the content is strong, but there are some really easy things to fix - sound quality, editing and not talking over each other - that would vastly improve this show. None of those take much investment from a monetary perspective and I hope that the hosts will make those updates soon. I also think that the chummy rapport the two hosts have is nice, but sometimes over the top for the context of a podcast. People want to learn - we don’t actually care if you are doing morning drinking or not. Fill this with more interesting information and stories while also raising the sound quality, and this podcast will soar. Both hosts clearly know a lot but they are dumbing themselves down.
This is one of the worst podcasts I have ever listened to. They seriously need a producer or sound engineer or both. I am very interested in Italian food and history but they manage to speak about everything in the most droll and dry tones it’s painful to listen to. A food related podcast should be fun and this one is definitely not.
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