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Good Food

By KCRW, Evan Kleiman

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Good Food explores current events, social phenomena, history and culture through the lens of food. From food politics to the science behind cooking, host Evan Kleiman highlights the diverse community of cooks, farmers, entrepreneurs, historians and journalists who have devoted their lives to food. Good Food is the only radio show where you can hear LA Times Pulitzer Prize-winning food writer Jonathan Gold each week. Get Jonathan Gold's weekly restaurant suggestion sent to your phone! Text "Good Food" to 69866 and get a text with the name, address and phone number of this week's restaurant.   11/15/07: Meet Good Food Market Report correspondent Laura Avery. Here she shows us a unique and delicious cauliflower-like vegetable called Romanesco, which can be eaten raw, roasted, and more. In the video clip below, Laura references a recipe from The Santa Monica Farmers Market Cookbook by Amelia Saltsman.  

Customer Reviews

Delicious and Smart

Evan Kleiman's Good Food is my favorite weekly radio show based right here in Los Angeles, home to the best eatin' in the world. Each episode begins with a rundown about what's in season at our farmers markets, then goes on to cover recipes, restaurant reviews, chef interviews, cookbook reviews, and ideas for entertaining. I love it, and so will foodies everywhere.

Best Food Podcast!

Evan Kleiman knows more about food than just about anyone in the world. Her joy is contagious. Sit back, drink a cup of tea and listen to the master. (The Market report is a highlight!)

wish i lived in california

what a great program, the farmers market sounds like the best place to go to find fun food, if you love talking about food this is the podcast for you no matter where you live