Keep It Quirky podcast
By Katie Quinn
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In the Keep It Quirky podcast, Katie Quinn talks to creators living their dreams and navigating success and failure along the way. Katie Q is a food & travel video creator, popular YouTuber and cookbook author. Passion begets passion, so let's do this!
||Clean#30 - Lindsey Tramuta, “The New Paris” - On Piecing Together a Rockstar Career, Petit à Petit||Any francophiles out there?! I recorded today's e…||10/17/2018||Free||View in iTunes|
||Clean#29 - Alejandro Toro - From Venezuela to Voice Over Artist & The Importance of Trial and Error||Alejandro Toro was born and raised in Venezuela a…||10/11/2018||Free||View in iTunes|
||Clean#28 - Here & There: Starting a Jerky Company On Both Sides of the Pond - SlantShack & Ember Snacks||What's it like to start an artisanal beef jerky i…||10/4/2018||Free||View in iTunes|
||Clean#27 - Pooja Bavishi of Malai Ice Cream - Staying On Brand & the Power of Nostalgia||Pooja Bavishi is the founder of Malai Ice Cream, …||9/26/2018||Free||View in iTunes|
||Clean#26 - Dan Pashman of ‘The Sporkful’ podcast - On Channeling Your Ideas Into Delicious Success||Today’s guest is Dan Pashman, creator and host of…||9/20/2018||Free||View in iTunes|
||Clean#25 - Kristen Miglore of Food52, “Genius Desserts” - From Picky Eater to Food Genius||Kristen Miglore is the Creative Director of Food5…||9/12/2018||Free||View in iTunes|
||Clean#24 - Sarah Pettegree, the Queen of Savory Pies - On the Strategies to Start a Business||Sarah Pettegree, aka the Pork Pie Queen, is the f…||9/5/2018||Free||View in iTunes|
||Clean#23 - Sam Galsworthy of Sipsmith Gin - On Changing the Law to Make Gin Cool Again||Sam Galsworthy is co-founder of Sipsmith, produce…||8/1/2018||Free||View in iTunes|
||Clean#22 - Siobhan Ferguson, ‘Pretty City London’ - From Banker to Social Media Baller||Siobhan Ferguson used to be a banker. Now, she's …||7/25/2018||Free||View in iTunes|
||Clean#21 - Personalized, Shoppable & Guided: Recipes Are Not Dead - Smart Kitchen Summit Panel [LIVE]||Today’s episode is a little different than the no…||7/18/2018||Free||View in iTunes|
||Clean#20 - Yasmin Khan, ‘Zaitoun’ - On Having More to Unite Us than to Divide Us||"Food is a bit like music, theater, or good liter…||7/10/2018||Free||View in iTunes|
||Clean#19 - Kylee Newton of Newton & Pott - On Evolving from Artist to Businesswoman||Today’s episode is a conversation with Kylee Newt…||7/4/2018||Free||View in iTunes|
||Clean#18 - Sorted Food's Ben Ebbrell & Barry Taylor - On Defying The Odds, Being Successful With Friends||Sorted Food is a group friends who make recipe vi…||6/27/2018||Free||View in iTunes|
||Clean#17 - Martha Collison - On Imposter Syndrome & Baking Your Butt Off||This episode features cookbook author and recipe …||6/20/2018||Free||View in iTunes|
||Clean#16 - Izy Hossack, The Savvy Cook - On Trading 'Blogger' for 'Instagrammer'||Izy Hossack is a twice-published cookbook author,…||6/13/2018||Free||View in iTunes|
||Clean#15 - Emma Gannon - On Embracing the Multi-Hyphenated Career Path & Listening to Your Gut||Emma Gannon is my definition of a rockstar. She’s…||6/6/2018||Free||View in iTunes|
||Clean#14 - Bronwen Percival - On the Fight for Real Cheese||There can be no doubt that Bronwen Percival has f…||5/30/2018||Free||View in iTunes|
||Clean#13 - Venetia Falconer of Talking Tastebuds - On the Food Journey||Venetia Falconer is the host of the podcast Talki…||5/23/2018||Free||View in iTunes|
||Clean#12 - Hester Cant & The Magic of Audio Storytelling, feat. Brian Quinn||This episode is all about audio. “The idea that …||5/16/2018||Free||View in iTunes|
||Clean#11 - Niki Kopcke of Mazí Mas - On The REAL Meaning of "Food Made With Love"||Niki Kopcke is the founder of Mazí Mas, a caterin…||5/9/2018||Free||View in iTunes|
||Clean#10 - Milly Kenny-Ryder of Weekend Journals - On Creating an Indie Travel Magazine||In this episode I talk with Milly Kenny-Ryder abo…||5/2/2018||Free||View in iTunes|
||Clean#9 - Adam Vanni of Jarr Kombucha - On Selling a 'Weird' Product||In this episode I talk to Adam Vanni, director an…||4/25/2018||Free||View in iTunes|
||Clean#8 - Ed Levine of Serious Eats - On the Era of Reluctant Entrepreneurs||Ed Levine is the founder of the popular website S…||4/18/2018||Free||View in iTunes|
||Clean#7 - Henrietta Inman, 'The Natural Baker' - On Baking Without Borders||This episode is with Henrietta Inman, pastry chef…||4/11/2018||Free||View in iTunes|
||Clean#6 - Graham Garvie of BYOS - On Creating Connection||"We have a lot more in common than we think we do…||4/4/2018||Free||View in iTunes|
||Clean#5 - Philip Juma of Juma Kitchen - On Making a Name for Iraqi Cuisine||Chef Philip Juma is a self-trained chef in London…||3/28/2018||Free||View in iTunes|
||Clean#4 - Maxine Thompson of Polka Pants - On Creating A Business from Scratch||Australian-born Maxine Thompson attended culinary…||3/21/2018||Free||View in iTunes|
||Clean#3 - Edd Kimber, The Boy Who Bakes - On Doing What You Love||Edd Kimber is a professional baker -- he was the …||3/14/2018||Free||View in iTunes|
||Clean#2 - Oneika Raymond - On Traveling the World As a Woman of Color||This week I'm excited to have Oneika Raymond on t…||3/7/2018||Free||View in iTunes|
||Clean#1 - Melissa Hemsley - How To "Eat Happy" & Living a Creative, Confident Life||Melissa Hemsley is a cookbook author who has help…||2/28/2018||Free||View in iTunes|
||CleanPilot episode - Julie Nolke of Feeling Peckish||This is the pilot episode for the Keep It Quirky …||2/16/2018||Free||View in iTunes|
I can’t believe this is the end of your first season!! I remember your very first one with Julie! Congratulations and I love Paris!! Thanks Katie! Remember to Keep It Quirky!
Cornucopia of inspiration!!
This podcast is so chocked full of amazing creatives, products and places that sometimes it’s overwhelming (in the best way possible). I can’t even contain my excitement when a new podcast pops up! I find myself re-listening to my favorite episodes to take notes on books and the guests’ projects that I want to learn more about.
Best new podcast!
Best new podcast. So glad this exists! Can’t wait for more episodes. Definitely recommend:)