12 episodes

Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.

SoCal Restaurant Show Andrew Harris and Andrew Gruel

    • Arts
    • 4.8 • 6 Ratings

Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.

    Show Preview with Executive Producer & Co-Host Andy Harris

    Show Preview with Executive Producer & Co-Host Andy Harris

    “The story of Copia Vineyards begins with the passion of Anita and Varinder Sahi, their shared love of wine and the beauty of its source. The Sahis each had different paths to this world. He has an engineering and business … Continue reading →

    The post Show 570, March 23, 2024: Show Preview with Executive Producer & Co-Host Andy Harris appeared first on SoCal Restaurant Show.

    • 8 min
    Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part One

    Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part One

    “The abridged story of Copia Vineyards and Winery in Paso Robles: Passionate curiosity, tireless effort and a sense of gratitude.” “The word Copia is a Latin root word that means abundance or plenty. It’s an apt name for a winery … Continue reading →

    The post Show 570, March 23, 2024: Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part One appeared first on SoCal Restaurant Show.

    • 12 min
    Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part Two

    Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part Two

    “The story of Copia Vineyards begins with the passion of Anita and Varinder Sahi, their shared love of wine and the beauty of its source. The Sahis each had different paths to this world. He has an engineering and business … Continue reading →

    The post Show 570, March 23, 2024: Copia Vineyards & Winery, Paso Robles, with Anita and Varinder Sahi Part Two appeared first on SoCal Restaurant Show.

    • 12 min
    VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part One

    VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part One

    “In 2017, VOX Kitchen opened in the heart of Little Saigon, bringing the ‘Chifa’ culinary movement —a fusion of Chinese and Peruvian cuisines—to Orange County. The award-winning restaurant entered into 2024 with an expanded kitchen and dining room, new menu … Continue reading →

    The post Show 570, March 23, 2024: VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part One appeared first on SoCal Restaurant Show.

    • 13 min
    VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part Two

    VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part Two

    “In 2017, VOX Kitchen opened in the heart of Little Saigon, bringing the ‘Chifa’ culinary movement —a fusion of Chinese and Peruvian cuisines—to Orange County. The award-winning restaurant entered into 2024 with an expanded kitchen and dining room, new menu … Continue reading →

    The post Show 570, March 23, 2024: VOX Kitchen, Fountain Valley, with Founder & Executive Chef Viet Nguyen Part Two appeared first on SoCal Restaurant Show.

    • 13 min
    Big Island Chocolate Festival, Hawaii, with Farsheed Bonakdar Part One

    Big Island Chocolate Festival, Hawaii, with Farsheed Bonakdar Part One

    “Indulge in a world of tempting sweetness at the 11th Annual Big Island Chocolate Festival (BICF) in Hawaii presented by the Kona Cacao Association, taking place on April 26-27, 2024, at the beautiful beach-front Waikoloa Beach Marriott Resort & Spa … Continue reading →

    The post Show 570, March 23, 2024: Big Island Chocolate Festival, Hawaii with Farsheed Bonakdar Part One appeared first on SoCal Restaurant Show.

    • 12 min

Customer Reviews

4.8 out of 5
6 Ratings

6 Ratings

JD Beach ,

Interesting and informative interviews

I like learning about these restaurants and other establishments in the Southern California area. I enjoyed the interview with the head distiller at R6 Distillery; Smokey Hollow Tasting & Tap Room in El Segundo.

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