By The Foodpreneur
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The Foodpreneur, for foodies by foodies, is a show about health-conscious food innovators, pioneers, entrepreneurs and the stories behind the brands they’ve built. Every episode tells the story of the featured Foodpreneur’s journey filled with triumphs, failures, memories and insight. If you are a Foodpreneur, dream about becoming one or even just a flat out foodie and want to know the stories behind your favorite food brands, check out The Foodpreneur hosted by Elan Amir.
||CleanGenius Juice - Alex Bayer||On this episode of The Foodpreneur, we’re we’re taking our talents to the Genius Factory in Southern California and blending it up with Alex Bayer, founder of Genius Juice. One man’s brilliant transition from the childhood diet of Cheez-Its, Cheer||4/25/2018||Free||View in iTunes|
||CleanChameleon Cold Brew - Chris Campbell||On this episode of The Foodpreneur, we’re talking about the rise of cold brew coffee, makes the perfect cup of Joe and the power of brand building with Chris Campbell, co-founder and CEO of Chameleon Cold Brew. Learn how a burned out corporate finance||11/15/2017||Free||View in iTunes|
||CleanClean Energy Organics - Jason Petrou||On this episode of The Foodpreneur, we’re talking about how a burned out golf instructor’s Spring Break trip to Florida lead to the vision and creation of a quickly growing healthy beverage company with Jason Petrou, founder of Clean Energy Organics||11/1/2017||Free||View in iTunes|
||CleanAloha - Constantin Bisanz||On this episode of The Foodpreneur, we’re talking world travel, ayurveda and a vision built around nutrition with Constantin Bisanz, founder of Aloha. Constantin’s journey takes us around the world from Austria to India to Hawaii and New York City,||10/25/2017||Free||View in iTunes|
||CleanWholesam - Sami Udell||On this episode of The Foodpreneur, we’re on the road in the Wholesam Food Truck, with Sami Udell, founder of Wholesam. From starting a food truck in Los Angeles, California, to becoming a personal chef for multiple a-list celebrities..Sami, a young v||10/18/2017||Free||View in iTunes|
||Clean18 Rabbits Organics - Alison Bailey Vercruysse||On this episode of The Foodpreneur, we’re talking Rabbits, granola and a charitable program that delivers wholesome food to kids who face hunger with Alison Bailey Vercruysse, founder of 18 Rabbits Organics. Learn how Alison turned a childhood househo||10/11/2017||Free||View in iTunes|
||CleanSuperSeedz - Kathie Pelliccio||On this episode of The Foodpreneur, we’re celebrating National Pumpkin Seed Day inspired by healthy snacking and gourmet pumpkin seeds with Kathie Pelliccio, founder of SuperSeedz. Learn how Kathie’s desire to spice up her daily salads turned a litt||10/3/2017||Free||View in iTunes|
||CleanTea Riot - Laura Jakobsen||On this episode of The Foodpreneur, we’re talking the union of tea and juice with Laura Jakobsen, founder of Tea Riot. Hear the exciting story of how a marketing and branding expert, turned her morning energizing blend into a Southern California Good||9/27/2017||Free||View in iTunes|
||CleanEat Cleaner - Mareya Ibrahim||On this episode of The Foodpreneur, we’re talking clean produce and healthy living with award-winning ‘Fit Foodie and Chef, Mareya Ibrahim, founder of Eat Cleaner. Learn about Mareya’s remarkable journey through food, from growing up with big fami||9/20/2017||Free||View in iTunes|
||CleanDate Lady - Colleen Sundlie||On this episode of The Foodpreneur, we’re talking the ancient Middle Eastern tradition of the Date fruit with Colleen Sundlie, founder of Date Lady. Hear the journey of how a move to the United Arab Emirates for her Husband’s work, turned Colleen’||9/13/2017||Free||View in iTunes|
||CleaniWon! Organics - Mark Samuel||On this episode of The Foodpreneur, we’re getting passionate about entrepreneurship and flavor-bursting, plant-based protein chips with Mark Samuel, founder of iWon! Organics. Hear the story behind Mark’s quest to create the highest quality, best ta||9/5/2017||Free||View in iTunes|
||CleanSan Clemente Cookie Dough Co. - Michael Dove||On this episode of The Foodpreneur, we’re talking healthy, edible cookie dough with Mike Dove, founder of the San Clemente Cookie Dough Company. The story of how a 30-year professional electrician turned his daughter’s skin issues into a promising h||8/29/2017||Free||View in iTunes|
||CleanHealth-Ade Kombucha - Daina Trout||On this episode of The Foodpreneur, we’re talking following your gut and a bubbly probiotic tea with Daina Trout, founder of Health-Ade Kombucha. Learn how three friends who came together, turned $600 and a hair-loss idea into one of the most recogniz||8/23/2017||Free||View in iTunes|
||CleanTiny But Mighty Popcorn - Farmer Gene||On this episode of The Foodpreneur, we’re talking 300 year old heirloom popcorn with Farmer Gene, founder of Tiny But Mighty Popcorn. Hear the fascinating story of how a 3rd generation farmer turned a passion for organic farming and nutrient-rich soil||8/15/2017||Free||View in iTunes|
||CleanRhythm Superfoods - Scott Jensen||On this episode of The Foodpreneur, we’re talking nutrient-packed Superfood snacks with Scott Jensen, founder of Rhythm Superfoods. Hear the story of how Scott turned his knowledge of the food supply chain from building one of the most well known Barb||8/9/2017||Free||View in iTunes|
||CleanWild Tonic - Holly Lyman||On this episode of The Foodpreneur, we’re talking Jun Kombucha, a honey-based fermented beverage, with Holly Lyman, founder of Wild Tonic. Learn about the story of how childhood summers up in North Pole, Alaska turned into a love for nature, art and f||8/2/2017||Free||View in iTunes|
||CleanHeidi's Salsa - Heidi & Nikki||On this episode of The Foodpreneur, we’re talking authentic Mexican salsa with Heidi and Nikki, founders of Heidi’s Salsa. How two West Coast friends quit their jobs to follow their dreams, won a local food competition and launched a national Salsa||7/26/2017||Free||View in iTunes|
||CleanJust Jan's - Jan Hogrewe||On this episode of The Foodpreneur, we’re talking sweet and savory fruit spreads with Jan Hogrewe, founder of Just Jan’s. How an LA major film producer turned her backyard over-yielding fig tree into a highly sought-after gourmet brand producing spr||7/12/2017||Free||View in iTunes|
||CleanGRLK - Peter Chehadeh||On this episode of The Foodpreneur, we’re talking a Lebanese classic, Garlic sauce with Peter Chehadeh, founder of GRLK. How a small-town Midwestern foodie is on a quest to bring his grandmother’s recipe of this middle-eastern staple to the mainstre||7/5/2017||Free||View in iTunes|
||CleanDave's Gourmet - Dave Hirschkop||On this episode of The Foodpreneur, we’re talking award-winning hot sauce with Dave Hirschkop, founder of Dave’s Gourmet. How a small-town East Coast taqueria owner turned an idea to keep late night drunks out of his restaurant into an innovative in||6/28/2017||Free||View in iTunes|
Great Foodie Podcast!
For anyone who is into food and the food scene, this is an interesting and fascinating podcast. It takes you behind the curtain to see what makes these food entrepreneurs, chef's and owners tick. You learn about their journey and real-life insider view all in less than 30 minutes.
Check it out!
Food + Entrepreneurship = Perfect Foodie Podcast
I'm blown away by this podcast. The quality and value that's provided through the content has be intrigued into tuning in to every episode. It's incredible to hear how these food entrepreneurs are making it happen and what it actually takes. As an entrepreneur myself, I can appreciate what Elan is doing with this podcast.
LOVE these stories. Elan gives a fresh perspective on the local food industry. Super interesting to hear about various foodpreneur's journeys, challenges, successes, motivations, and simply learn about new products. For any health-conscious foodie, this podcast is absolutely for you.
Look forward to this every week. Excited to hear what comes next!