We're Cookin': The Just Simply... Cuisine Foodcast
By Chris Coppola Leibner
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In the premiere season of We’re Cookin’ listen in as we talk about sourcing, cooking, and eating real food close to home. We will teach you how to cook with real food right in your kitchen, dialogue with JSC students and apprentices about what they’ve learned in our teaching kitchen, introduce you to our favorite DC artisans, vendors, advocates, sources and experts of all things good food, and give you our best tips, tricks, time-savers, advice and recipes that we’ve picked up over the years!
||Clean10 - We're Cookin': You Can Do It!||On our final episode of our first season, we're bringing back our favorite co-host Radell to wrap up our first season with some real home cooking stories. Chris is also joined by Just Simply... Cuisine's beloved apprentices Kelly Hart and and Kelsey...||5/3/2017||Free||View in iTunes|
||Clean09 - We’re Cookin’: Learning, Shopping and Cooking with Our Favorite Farmers||Have you visited your neighborhood farmers market lately? Chris is joined by Mary Ackley of Little Wild Things City Farm, Megan Day of FRESHFARM Markets, and Marty Jolin of Twin Springs Fruit Farm to discuss everything from farmers’ markets to...||4/26/2017||Free||View in iTunes|
||Clean08 - We're Cookin': Spring Gardening with Niraj Ray of Cultivate the City||It’s that time of year: we’re getting excited about spring gardens! Chris is joined by Niraj Ray from Cultivate the City. Cultivate the City is committed to transforming urban food deserts into thriving, vertical, organic gardens. Niraj shares his..||4/18/2017||Free||View in iTunes|
||Clean07 - We're Cookin': Drinking Locally with Don Ciccio e Figli Artisanal Spirits and Rodman’s Gourmet Grocer||Cooking and drinking go hand in hand! Chris is joined in our foodcast nook by Jonathan Fasano of Don Ciccio & Figli, a D.C.-based Italian liqueur distillery using traditional techniques straight from the Amalfi Coast, and Nolan Rodman of...||4/11/2017||Free||View in iTunes|
||Clean06 - We're Cookin': There's Always a Fix!||Our co-host Radell Peischler is back in the kitchen with Chris this week to talk about what we can do when we make a mistake or forget an ingredient. Sometimes, whether we’re new to the kitchen or experienced professionals, things happen while...||4/4/2017||Free||View in iTunes|
||Clean05 - We're Cookin': Bread Baking and Cheesemaking with Fresh Baguette and Firefly Farms Creamery||This week in our recording nook, we’re joined by Mike Koch and Pablo Solanet of FireFly Farms Creamery and Vincent Mathieu of Fresh Baguette, two local artisan foodmakers who are producing some of the finest cheese and bread this side of the...||3/28/2017||Free||View in iTunes|
||Clean04 - We're Cookin': Building Blocks and Cooking Fundamentals||Co-host Radell Peischler is back with Chris this week, discussing our building blocks and cooking fundamentals: the core recipes, advice, tips and techniques that you need in your home kitchen. From buying the right pantry staples to adding flavor AND..||3/21/2017||Free||View in iTunes|
||Clean03 - We're Cookin': Interview with Brian Fuchs from Wagshal's Market||This week, Chris is joined by Brian Fuchs, V.P. of Operations for Wagshals Market in Washington, D.C. This Washington institution has sold high quality meats, seafood, produce, prepared foods and gourmet products since 1925, and was the first to sell...||3/14/2017||Free||View in iTunes|
||Clean02 - We're Cookin': Sourcing, Stocking and Storing||In the second episode of We're Cookin', we'll share our best tips and tricks for setting up your kitchen. We'll cover where to find the best ingredients and cookware, how to prep and store them in environmentally-friendly ways, and much more! Each...||3/7/2017||Free||View in iTunes|
||Clean01 - We're Cookin': Welcome to Our Kitchen||Have you ever wondered how Just Simply... Cuisine got started, over 20 years ago? In this premiere episode my wonderful co-host, Radell Peischler, joins me as I tell the story of how we were inspired to teach home cooking and why we believe that...||2/26/2017||Free||View in iTunes|
Love We're Cookin!
I love this podcast. As a Just Simply Cuisine student, it's so great to get the extra tips and hear from JSC's vendors.
Chris's tips are completely invaluable! She has changed the way I cook and the way I look at food. She is the best cook I know and I love that I get to hear her amazing advice and lovely voice across the country.
Fun and helpful!
I love the tips and ideas. I'm getting so much inspiration !
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