With Warm Welcome
By Arnold Byun
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The art of hospitality ― elaborated. Become a supporter of this podcast: https://anchor.fm/withwarmwelcome/support
||CleanDo Pizza as the Romans Do with Nick Anderer||How a transformative year abroad in Rome birthed the expansion of Maialino, Marta, & Martina Pizzeria under Danny Meyer’s Union Square Hospitality Group. Become a supporter of this podcast: https://anchor.fm/withwarmwelcome/support||6/20/2018||Free||View in iTunes|
||CleanStephen Starr's Midas' Touch with Tina Long||Reflecting on a successful 2017: including Best New Restaurant for the blockbuster French SoHo restaurant Le Coucou, Restaurateur of the Year for the group's luminary Stephen Starr, the group’s first Michelin Star for The Clocktower and what lies ahead for STARR Restaurants. Become a supporter of this podcast: https://anchor.fm/withwarmwelcome/support||6/13/2018||Free||View in iTunes|
||CleanOpening Marea to Vaucluse with Rocky Cirino||The secret behind running Altamarea Group (Marea, Ai Fiori, Ristorante Morini, & more), NYC’s most successful Italian-focused restaurant group? Emotional intelligence and being present. Become a supporter of this podcast: https://anchor.fm/withwarmwelcome/support||6/6/2018||Free||View in iTunes|