Good Eats, Season 14HDClosed Captioning
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Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form. In season 14, Alton covers everything from top notch porterhouse to Eggs Benedict to tempura 101.
|1||HDClosed CaptioningVideoPorterhouse Rules||Learn everything you need to know about this legendary cut-o-cow to produce steak house standard||21:06||$2.99||View In iTunes|
|2||HDClosed CaptioningVideoGrillus Domesticus||If you own a grill, sooner or later you're going to put some chicken on it...it's inevitable||21:06||$2.99||View In iTunes|
|3||HDClosed CaptioningVideoEggs Benedict||When it comes to brunch, Eggs Benedict is king. Problem is, it usually isn't good eats||21:07||$2.99||View In iTunes|
|4||HDClosed CaptioningVideoFlat Is Beautiful V||With some sound science and a good grill you can fire a thin and crispy artisanal wood pizza||21:07||$2.99||View In iTunes|
|5||HDClosed CaptioningVideoUse Your Noodle IV: Lasagna||Alton Brown puts lasagna back in its place||21:07||$2.99||View In iTunes|
|6||HDClosed CaptioningVideoWaiter There's Fish In My Soup||Master a few basics & add choice fish and you'll have a tasty Bouillabaisse||21:07||$2.99||View In iTunes|
|7||HDClosed CaptioningVideoAge of Asparagus||Everything you never knew you wanted to know about procuring, preserving, and presenting the first||21:07||$2.99||View In iTunes|
|8||HDClosed CaptioningVideoProof Is In the Bread Pudding||Alton devises definitive bread pudding using a secret scientific formula||21:07||$2.99||View In iTunes|
|9||HDClosed CaptioningVideoYes We Have No Banana Pudding||Whether you like them cool and cream topped or warm with a crown of meringue, odds are if you're a||21:07||$2.99||View In iTunes|
|10||HDClosed CaptioningVideoRoll Call||Alton harnesses the power of yeast to put rolls back onto the dinner table||21:07||$2.99||View In iTunes|
|11||HDClosed CaptioningVideoAmerican Classics VIII: Tacos||They may have been born in Mexico but today the taco is a concept as "American" as apple pie||21:07||$2.99||View In iTunes|
|12||HDClosed CaptioningVideoFry Hard: Fry, Tempura, Fry!||Host Alton Brown takes on a mythical, magical, monstrous form of frying||21:07||$2.99||View In iTunes|
|13||HDClosed CaptioningVideoOat Cuisine II||Alton Brown helps you get more oats in your diet||21:05||$2.99||View In iTunes|
|14||HDClosed CaptioningVideoAll Hallows Eats||Host Alton Brown decides to put the "trick" into his treats||21:08||$2.99||View In iTunes|
|15||HDClosed CaptioningVideoSquash Court Ii||Host Alton Brown deals deliciously with a surprising glut of summer squash||21:05||$2.99||View In iTunes|
|16||HDClosed CaptioningVideoPumpkin Pie||Host Alton Brown delves into the fall classic, taking it back to Plymouth and forward to the future||21:07||$2.99||View In iTunes|
|17||HDClosed CaptioningVideoEgg Files VII: Meringue||Alton Brown delves into three classic meringue-based desserts, including baked Alaska||21:07||$2.99||View In iTunes|
|18||HDClosed CaptioningVideoPantry Raid XIII||Alton journeys to the near east with hummus and falafel in the kitchen||21:05||$2.99||View In iTunes|
|19||HDClosed CaptioningVideoDevil of a Cake||Do you tangle with dark forces in order to create a Devil's Food Cake||21:05||$2.99||View In iTunes|
|20||HDClosed CaptioningVideoA Bird In the Pie||Alton Brown looks at three different ways to make chicken pot pie||21:07||$2.99||View In iTunes|
|21||HDClosed CaptioningVideoThe Caul of the Flower||AB makes up for insulting the oddball of the cabbage family - cauliflower||21:05||$2.99||View In iTunes|
|22||HDClosed CaptioningVideoUse Your Noodle 5||Alton investigates the culinary possibilities of Asian Noodles||21:07||$2.99||View In iTunes|
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I love good eats!
This is my favorite television show and I'm SOOOO happy good eats is on iTunes! All of my wildest dreams have come true!
Good Eats is the best cooking show ever and it was criminal of iTunes not to have it earlier. Hopefully they start including previous seasons, too.
More seasons please!
More seasons please! Anyone who wants to learn not only how to cook something, but why things cook the way they do, needs to purchase, watch and learn from the master. Why not have fun at the same time? Alton Brown is the best.